Zobrazeno 1 - 8
of 8
pro vyhledávání: '"David Karki"'
Autor:
Debankur Sanyal, Avik Mukherjee, Amin Rahhal, Johnathon Wolthuizen, David Karki, Jason D. Clark, Anthony Bly
Publikováno v:
Frontiers in Soil Science, Vol 3 (2023)
IntroductionCover crop (CC) is an essential tool to improve or maintain soil health, potentially improving cash crop productivity. Several recent reports of cash crop yield reduction following cover cropping necessitated this research to guide effici
Externí odkaz:
https://doaj.org/article/0f07c89ce5b746cda2f7ff39d64ca3b9
Autor:
Hunter Bielenberg, Jason D. Clark, Debankur Sanyal, John Wolthuizen, David Karki, Amin Rahal, Anthony Bly
Publikováno v:
Soil Science Society of America Journal. 87:528-540
Autor:
Hunter Bielenberg, Jason D. Clark, Debankur Sanyal, John Wolthuizen, David Karki, Amin Rahal, Anthony Bly
Publikováno v:
Agronomy Journal. 115:426-441
Autor:
Hunter Bielenberg, Jason Clark, Debankur Sanyal, John Wolthuizen, David Karki, Amin Rahhal, Anthony Bly
Evaluating the influence of grass or broadleaf cover crops on soil health measurements is common in the U.S Midwest. However, the comparison among different cover crop mixtures, including blends of both grass and broadleaf species is limited. Eleven
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfb8df6431192786c077d228149a2412
https://doi.org/10.1002/essoar.10512677.1
https://doi.org/10.1002/essoar.10512677.1
Publikováno v:
Cereal Chemistry Journal. 93:471-477
The unique ability of wheat (Triticum aestivum L.) flour to produce cohesive dough has helped to make it the most widely used cereal crop for bread and other baked food products. Measurement of end-use qualities, such as loaf volume, is ideally carri
Publikováno v:
American Journal of Plant Sciences. :1936-1944
Rye (Secale cereale L.) chromosome translocation is reported to enhance yield attributes in common wheat (Triticum aestivum L.). We used 1RS translocations within the spring wheat cultivar “Pavon76” to measure and identify the translocation that
Publikováno v:
Journal of Crop Improvement. 27:547-560
Consumer health awareness has recently favored food products thought to aid in disease prevention. Wheat (Triticum aestivum L.) produces phenolic compounds shown to play an inhibitory role on several diseases. Value may be added to wheat if phenolic
Publikováno v:
Crop Management. 13:CM-2013