Improving personality disorder care across mental health services: a system-wide approach

Autor: Charles Vincent, Hayley Trueman, Daniel Maughan, David Francis Hunt, Mia Morgan

Publikováno v: BMJ Open Quality, Vol 11, Iss 3 (2022)

Improving personality disorder (PD) care across a healthcare system is an important but complex task and one that has been endeavoured by many organisations. Oxford Health National Health Service (NHS) Foundation Trust recently received funding from

Externí odkaz: https://doaj.org/article/9a115b2e66244541b54301c0f3454d35

Ethical considerations in quality improvement: key questions and a practical guide

Autor: Jill Bailey, David Francis Hunt, Guy Harrison

Publikováno v: BMJ Open Quality, Vol 10, Iss 3 (2021)

Quality improvement (QI) provides a rigorous and innovative approach to improving patient's lives in the healthcare system. Still, it can pose challenges in understanding what ethical considerations apply to some projects to minimise the possibility

Externí odkaz: https://doaj.org/article/bd0697bd01be468799443df8641433ec

Bringing nature into CAMHS inpatient services: reflections for the implementation and integration of training into practice

Autor: David Francis Hunt, Mia Morgan, Michéal Connors, Catriona Mellor

Publikováno v: International Review of Psychiatry. 34:546-552

Poor mental health is a global concern and is exacerbated by recent challenges concerning COVID-19 and the climate emergency, with significant consequences to individuals and to society. Increasing evidence demonstrates that nature-based approaches (

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfaf729ce18c24f099cfff914971b6ac
https://doi.org/10.1080/09540261.2022.2080530

Desire to eat and intake of ‘insect’ containing food is increased by a written passage:the potential role of familiarity in the amelioration of novel food disgust

Autor: Maya R Gumussoy, David Francis Hunt, Peter J. Rogers, Chloe Macmillan Macmillan, Stephanie Bryant

Publikováno v: Gumussoy, M R, Macmillan, C M, Bryant, S, Hunt, D & Rogers, P J 2021, ' Desire to eat and intake of ‘insect’ containing food is increased by a written passage : the potential role of familiarity in the amelioration of novel food disgust ', Appetite, vol. 161, 105088 . https://doi.org/10.1016/j.appet.2020.105088

Over two studies we investigated the effect of various written interventions (passages) on the disgust response towards a food (falafels) which supposedly contained mealworm (insect) flour. Actually, participants (Study 1 N = 80, Study 2 N = 78) were

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f521b01afa78147dc5c109293c1f59f
https://research-information.bris.ac.uk/en/publications/1de9a396-e968-441b-891a-6b207f336f82

Ethical considerations in quality improvement: key questions and a practical guide

Autor: Guy Harrison, David Francis Hunt, Michael Dunn, Jill Bailey

Publikováno v: BMJ Open Quality, Vol 10, Iss 3 (2021)
BMJ Open Quality

Quality improvement (QI) provides a rigorous and innovative approach to improving patient's lives in the healthcare system. Still, it can pose challenges in understanding what ethical considerations apply to some projects to minimise the possibility

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ebffaa75f451c30934433697bbaf1613
https://doi.org/10.1136/bmjoq-2021-001497