Zobrazeno 1 - 5
of 5
pro vyhledávání: '"David Franciole de Oliveira Silva"'
Autor:
Gidyenne Christine Bandeira Silva de Medeiros, Gabriela Xavier Barbalho Mesquita, Severina Carla Vieira Cunha Lima, David Franciole de Oliveira Silva, Kesley Pablo Morais de Azevedo, Isac Davidson Santiago Fernandes Pimenta, Ana Katherine da Silveira Gonçalves de Oliveira, Clélia de Oliveira Lyra, Daniel Guillén Martínez, Grasiela Piuvezam
Publikováno v:
Critical reviews in food science and nutrition.
The aim of this study was to examine the associations of unprocessed red meat and processed meat consumption with cardiovascular disease (CVD) incidence and mortality, and the dose-response relationship.Published literature was retrieved through a st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e2aaae2c10f397b5394eb7fc97ae95c
https://pubmed.ncbi.nlm.nih.gov/35491892
https://pubmed.ncbi.nlm.nih.gov/35491892
Autor:
David Franciole de Oliveira Silva David, Karine Cavalcanti Maurício Sena-Evangelista, Adriana Leão de Miranda Ferreira, Eduarda Pontes dos Santos Araujo, Adriana Augusto de Rezende, Jéssica Bastos Pimentel, Angélica Luiza de Sales Souza, Severina Carla Vieira Cunha Lima, Thatyane Oliveira Souza, Ricardo Ferrando Arrais
Publikováno v:
Nutrición Hospitalaria v.39 n.1 2022
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Background: obesity can influence vitamin D levels, which in turn might be associated with cardiometabolic risk factors. Objectives: this study assessed the association between 25-hydroxyvitamin D [25(OH)D] levels and cardiometabolic risk factors in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::70281569a43cdeb8ca0db771cb47840b
https://pubmed.ncbi.nlm.nih.gov/34779215
https://pubmed.ncbi.nlm.nih.gov/34779215
Autor:
Natália Louise de Araújo Cabral, Nila Patrícia Freire Pequeno, David Franciole de Oliveira Silva, Sandra Patrícia Crispim, Dirce Maria Lobo Marchioni, Severina Carla Vieira Cunha Lima, Clélia de Oliveira Lyra
Publikováno v:
Research, Society and Development. 11:e27211225434
Objetivo: Identificar pesquisas de saúde e nutrição de base populacional, com adultos e idosos, e realizadas nas Américas, Europa e Oceania, para investigar os métodos antropométricos e de consumo alimentar mais utilizados, sua aplicabilidade e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e02ca137f8a8bb5d29f088dfbfe29627
https://doi.org/10.33448/rsd-v11i2.25434
https://doi.org/10.33448/rsd-v11i2.25434
Autor:
David Franciole de Oliveira, Silva, Clélia de Oliveira, Lyra, Severina Carla Vieira Cunha, Lima
Publikováno v:
Cienciasaude coletiva. 21(4)
The scope of this study was to conduct a systematic review to establish the major dietary habits of adolescents and the corresponding association with cardiovascular risk factors. Research was performed in the LILACS, SciELO, PubMed, Scopus and Web o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c104b6912f5ab3acb9c93c4ebe2f230b
https://pubmed.ncbi.nlm.nih.gov/27076017
https://pubmed.ncbi.nlm.nih.gov/27076017
Autor:
Souza ALS; Postgraduate Nutrition Program. Centro de Ciências da Saúde. Universidade Federal do Rio Grande do Norte., Araújo EPDS; Postgraduate Program in Health Sciences. Centro de Ciências da Saúde. Universidade Federal do Rio Grande do Norte., Souza TO; Postgraduate Nutrition Program. Centro de Ciências da Saúde. Universidade Federal do Rio Grande do Norte., Pimentel JB; Postgraduate Nutrition Program. Centro de Ciências da Saúde. Universidade Federal do Rio Grande do Norte., Ferreira ALM; Postgraduate Nutrition Program. Centro de Ciências da Saúde. Universidade Federal do Rio Grande do Norte., David DFOS; Postgraduate Program in Collective Health. Centro de Ciências da Saúde. Universidade Federal do Rio Grande do Norte., Evangelista KCMS; Postgraduate Nutrition Program. Centro de Ciências da Saúde. Universidade Federal do Rio Grande do Norte., Arrais RF; Department of Pediatrics. Universidade Federal do Rio Grande do Norte., de Rezende AA; Department of Clinical and Toxicological Analyses. Universidade Federal do Rio Grande do Norte., Lima SCVC; Postgraduate Nutrition Program. Centro de Ciências da Saúde. Universidade Federal do Rio Grande do Norte.
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2022 Feb 09; Vol. 39 (1), pp. 73-81.