Zobrazeno 1 - 10
of 46
pro vyhledávání: '"David Aquino"'
Autor:
James Maciel de Araújo, Romeu de Carvalho Andrade Neto, Ueliton, João Paulo Sebim Marim, Marcos Giovane Pedroza de Abreu, David Aquino da Costa
Publikováno v:
Revista de Agricultura Neotropical, Vol 10, Iss 3 (2023)
This study aimed to evaluate the production and quality of açaí seedlings regarding the presence and absence of controlled-release fertilization under different shading levels. The study was conducted at the experimental field of Embrapa - Acre, us
Externí odkaz:
https://doaj.org/article/f6251fd1aaa24c0fb488fc1c0c59ddee
Autor:
Daniel Sánchez, Balbina Vázquez-Benítez, Monserrat Vázquez-Sánchez, David Aquino, Salvador Arias
Publikováno v:
PhytoKeys, Vol 188, Iss , Pp 115-165 (2022)
The genus Coryphantha includes plants with globose to cylindrical stems bearing furrowed tubercles, flowers arising at the apex, and seeds with flattened testa cells. Coryphantha is the second richest genus in the tribe Cacteae. Nevertheless, the gen
Externí odkaz:
https://doaj.org/article/e7319adc7972465fae00df0a49970f88
Publikováno v:
Ecology and Evolution, Vol 11, Iss 9, Pp 4520-4531 (2021)
Abstract The use of environmental variables to explain the evolution of lineages has gained relevance in recent studies. Additionally, it has allowed the recognition of species by adding more characters to morphological and molecular information. Thi
Externí odkaz:
https://doaj.org/article/5af41900ea9f4dc8af487c87d503c428
Autor:
Ueliton Oliveira de Almeida, Romeu de Carvalho Andrade Neto, Aureny Maria Pereira Lunz, Sônia Regina Nogueira, David Aquino da Costa, James Maciel de Araújo
Publikováno v:
Pesquisa Agropecuária Tropical, Vol 48, Iss 4, Pp 382-389 (2018)
Euterpe precatoria Mart. has been demanded due to the functional characteristics of its fruits and, therefore, its planting has been encouraged. However, there is a lack of information about the seedling production system of this palm tree. Neither a
Externí odkaz:
https://doaj.org/article/02174f10ffc94bf2b2691a2cd1342fb0
Autor:
David Aquino da Costa, Virgínia de Souza Álvares, Roberta Martins Nogueira, Jorge Ferreira Kusdra, Vlayrton Tomé Maciel, Daniela Popim Miqueloni
Publikováno v:
Revista Ceres, Vol 63, Iss 3, Pp 305-314 (2016)
ABSTRACT The traditional system of collection and storage of Brazil nut compromises seriously the quality of these almonds as it contributes to the high incidence of contaminants, like fungi of the genus Aspergillus, which can produce aflatoxins. In
Externí odkaz:
https://doaj.org/article/0b58443317bd47c2a2b6204fd82f814a
Autor:
David Aquino da Costa, Virgínia de Souza Álvares, Jorge Ferreira Kusdra, Roberta Martins Nogueira, Vlayrton Tomé Maciel, Daniela Popim Miqueloni
Publikováno v:
Brazilian Journal of Food Technology, Vol 20, Iss 0 (2017)
Abstract The natural drying of in-shell Brazil nuts carried out by the extractivists is not effective in reducing contamination by aflatoxin-producing fungi. Thus the use of an artificial heater could prove to be a favourable method to bring about a
Externí odkaz:
https://doaj.org/article/b402664b0b794d409f75ee9a823527b0
Autor:
VIRGÍNIA DE SOUZA ÁLVARES, DAVID AQUINO DA COSTA, FRANCISCO ÁLVARO VIANA FELISBERTO, SILVANA FRAGA DA SILVA, AILSON LUIZ SUDAN MADRUGA
Publikováno v:
Revista Caatinga, Vol 26, Iss 2, Pp 50-58 (2013)
The cassava flour is a product known in the Brazil as part of daily meals of the population, mainly in northern and northeastern country. Much of this product is processed by hand, making it difficult to standardize the heterogeneity mainly from the
Externí odkaz:
https://doaj.org/article/646fe5466d1a421db6cd26be76b64c66
Autor:
Virgínia de Souza Álvares, Izabela Miranda de Castro, David Aquino da Costa, Angélica Costa de Lima, Ailson Luiz Sudan Madruga
Publikováno v:
Acta Amazonica, Vol 42, Iss 2, Pp 269-274 (2012)
Este trabalho teve como objetivo avaliar a qualidade de castanhas-do-brasil beneficiadas e comercializadas em Rio Branco, Acre. Foram analisadas amostras das três marcas de castanha encontradas no mercado local quanto às variáveis: atividade de á
Externí odkaz:
https://doaj.org/article/11989fa8a2f0466d8d288b2887eb5859
Publikováno v:
Brittonia.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5d67735d68c4ae762398b6c98d767ca2
https://doi.org/10.1007/s12228-022-09733-9
https://doi.org/10.1007/s12228-022-09733-9
Publikováno v:
Willdenowia. 52
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::46a85ab7c9c16d8797bc0a4744cc9f65
https://doi.org/10.3372/wi.52.52305
https://doi.org/10.3372/wi.52.52305