Zobrazeno 1 - 5
of 5
pro vyhledávání: '"David Amudavi"'
Autor:
Raffaele D'Annolfo, Barbara Gemmill-Herren, David Amudavi, Hudson W. Shiraku, Mariacristina Piva, Lucas A. Garibaldi
Publikováno v:
International Journal of Agricultural Sustainability, Vol 19, Iss 1, Pp 56-70 (2021)
There is a need for scaling-up agroecology to promote sustainable agriculture at global level. Although, recent studies show that agroecological approaches can achieve both high yields and profits compared with conventional systems, the performance o
Externí odkaz:
https://doaj.org/article/03d68fa83b7c4ce7b814b8e021eb9301
Autor:
Mariacristina Piva, Barbara Gemmill-Herren, David Amudavi, Raffaele D’Annolfo, Lucas Alejandro Garibaldi, Hudson W. Shiraku
Publikováno v:
RID-UNRN (UNRN)
Universidad Nacional de Río Negro
instacron:UNRN
Universidad Nacional de Río Negro
instacron:UNRN
Fil: D’Annolfo, Raffaele. Università Cattolica del Sacro Cuore. Italia. Fil: Gemmill-Herren, Barbara. Prescott College. Estados Unidos. Fil: Amudavi, David. Biovision Africa Trust. Kenia. Fil: Shiraku, Hudson. Biovision Africa Trust. Kenia. Fil: P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2adb1113aaecd239bed105b7f71c9ee0
http://hdl.handle.net/10807/164162
http://hdl.handle.net/10807/164162
Publikováno v:
Asian Journal of Agricultural Extension, Economics & Sociology. 4:231-246
Aims: The study was conducted to determine the relationship of gender and farmer’s involvement in the production activities of Bambara groundnut, the local crop which is intended for productionfor-use. Study Design: Interview and a questionnaire we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bc12fd913e70f62a3f866e8c19e66777
https://doi.org/10.9734/ajaees/2015/13504
https://doi.org/10.9734/ajaees/2015/13504
Publikováno v:
Asian Journal of Agricultural Extension, Economics & Sociology. 3:721-737
Aims: To understand the role of gender on Bambara groundnut cultivation with respect to levels of farmers’ involvement in utilization and conservation in Western Kenya. Study Design : A questionnaire was administered to 120 farmers in two districts
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::31cb8564be9044868574ed11e582951c
https://doi.org/10.9734/ajaees/2014/10285
https://doi.org/10.9734/ajaees/2014/10285
Fuel wood provides the main source of energy for cooking and space heating for over 80 percent of households living in Kenya. The heavy reliance on the biomass energy has exerted an imbalance in demand and supply consequently resulting in adverse env
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::71a0c8e77f202e9f674390ace4123f5a