Zobrazeno 1 - 10
of 92
pro vyhledávání: '"David A. Rouse"'
Autor:
Ignacio F. Bunster-Ossa, David C Rouse
Publikováno v:
Planning for Climate Change ISBN: 9781351201117
Planning for Climate Change
Planning for Climate Change
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::098ba8b5cfec81b7279e0e06033cce91
https://doi.org/10.4324/9781351201117-21
https://doi.org/10.4324/9781351201117-21
Autor:
David C. Rouse, Ignacio Bunster-Ossa
Publikováno v:
Planning for Climate Change ISBN: 9781351201117
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::af37905c83d000b92e71ae5283ddc792
https://doi.org/10.4324/9781351201117-30
https://doi.org/10.4324/9781351201117-30
Publikováno v:
North American Journal of Aquaculture. 73:484-488
Hay is used as supplementary forage for crayfish aquaculture in many farms around the world. However, our understanding of the relative contribution of hay to crayfish dietary requirements is limited. In the present work, 36 juvenile redclaw crayfish
Publikováno v:
Aquaculture Research. 43:84-90
Redclaw aquaculture has developed at a rapid pace during the past few years, yet no specialized diet for the species has been developed. The present study was designed to evaluate whether soybean-based diets containing either ¢shmeal (FM), poultry b
Publikováno v:
Journal of Applied Aquaculture. 21:228-240
Production of shrimp in inland ponds supplied by water from saline aquifers is a potential new aquaculture industry in Alabama. Examination of 2,527 well records of the Geological Survey of Alabama and the United States Geological Survey and samples
Publikováno v:
Aquaculture Nutrition. 14:139-142
Aquaculture of redclaw crayfish, Cherax quadricarinatus ,i s rapidly developing in tropical and sub-tropical regions of the world. As the industry is still in its infancy, grow out diets are generally not formulated specifically for this species as t
Publikováno v:
North American Journal of Aquaculture. 70:43-49
We evaluated the effect of the dietary ratio of digestible energy (DE) : Crude protein (CP) on growth performance and nutrient utilization in juvenile Pacific white shrimp Litopenaeus vannamei fed various diets with a constant daily protein input. Ju
Publikováno v:
Journal of the World Aquaculture Society. 38:486-496
A 21-d nursery trial was conducted to evaluate various food supplements on growth and survival of postlarval (PL) Litopenaeus vannamei. Each of four treatments was provided with an equal quantity of a dried commercial feed throughout the study. Three
Publikováno v:
Journal of Food Science. 72:C430-C440
To determine the nanostructure of gelatin from catfish (Ictalurus punctatus) skin, atomic force microscopy (AFM) was used to study gelatin aggregates. The gelatin was extracted at an optimized acid concentration after alkaline processing. First, the
Publikováno v:
Aquaculture. 269:490-503
Feed input may be reduced in shrimp aquaculture by increasing the protein density of the diet modifying the feeding rate so as to deliver the desired amount of nutrients. To evaluate this strategy, two parallel growth trials were conducted with juven