Zobrazeno 1 - 10 of 42 pro vyhledávání: '"David A. Gall"'
1
An insight into an intriguing oxidative biotransformation pathway of 5-O-caffeoylquinic acid by a gut bacterium
Autor: G. Balaj, Z. Tamanai-Shacoori, D. Olivier-Jimenez, A. Sauvager, M. Faustin, L. Bousarghin, S. David-Le Gall, S. Guyot, D. Nebija, S. Tomasi, M. L. Abasq
Publikováno v: Food and Function
Food and Function, 2022, 13 (11), pp.6195-6204. ⟨10.1039/d1fo04304h⟩
International audience; Microbiota is known to play a pivotal role in generating bioavailable and bioactive low-molecular-weight metabolites from dietary polyphenols. 5-O-caffeoylquinic acid (5-CQA), one of the main polyphenols found in human diet, w
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d8db75faba9381adc0c0fd683caac21
https://doi.org/10.1039/d1fo04304h
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2
Roseburia intestinalis Modulates PYY Expression in a New a Multicellular Model including Enteroendocrine Cells
Autor: Thomas Gautier, Nelly Fahet, Zohreh Tamanai-Shacoori, Nolwenn Oliviero, Marielle Blot, Aurélie Sauvager, Agnes Burel, Sandrine David-Le Gall, Sophie Tomasi, Sophie Blat, Latifa Bousarghin
Publikováno v: Microorganisms
Microorganisms, 2022, 10 (11), pp.2263. ⟨10.3390/microorganisms10112263⟩
Microorganisms; Volume 10; Issue 11; Pages: 2263
International audience; The gut microbiota contributes to human health and disease; however, the mechanisms by which commensal bacteria interact with the host are still unclear. To date, a number of in vitro systems have been designed to investigate
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5ba8545cf1c768e371336895fc65e5d
https://hal.science/hal-03853165
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3
Bacteroides fragilis derived metabolites, identified by molecular networking, decrease Salmonella virulence in mice model
Autor: Thomas Gautier, Nolwenn Oliviero, Solenn Ferron, Pierre Le Pogam, Sandrine David-Le Gall, Aurélie Sauvager, Patricia Leroyer, Isabelle Cannie, Sarah Dion, Alaa Sweidan, Olivier Loréal, Sophie Tomasi, Latifa Bousarghin
Publikováno v: Frontiers in Microbiology
Frontiers in Microbiology, 2022, 13, pp.1023315. ⟨10.3389/fmicb.2022.1023315⟩
In the gut microbiota, resident bacteria prevent pathogens infection by producing specific metabolites. Among bacteria belonging to phylum Bacteroidota, we have previously shown that Bacteroides fragilis or its cell-free supernatant inhibited in vitr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d07fcb75f88b45b705035800ced914f
https://doi.org/10.3389/fmicb.2022.1023315
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4
Akademický článek
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5
Akademický článek
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6
Akademický článek
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7
Bacteroides fragilis prevents Salmonella Heidelberg translocation in co-culture model mimicking intestinal epithelium
Autor: T. Vernay, François Gaboriau, Zohreh Tamanai-Shacoori, Anne Jolivet-Gougeon, Olivier Loréal, Isabelle Cannie, A Burel, S David-Le Gall, Latifa Bousarghin
Publikováno v: Beneficial Microbes
Beneficial Microbes, 2020, 11 (4), pp.391-401. ⟨10.3920/BM2020.0004⟩
Beneficial Microbes, Wageningen Academic Publishers 2020, 11 (4), pp.391-401. ⟨10.3920/BM2020.0004⟩
International audience; Salmonella Heidelberg is one of the most common serovar causing foodborne illnesses. To limit the development of digestive bacterial infection, food supplements containing probiotic bacteria can be proposed. Commensal non-toxi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b98eb1ec8a0f103db774842bbd2f861
https://doi.org/10.3920/bm2020.0004
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9
Impact of polyphenols on the microbiota-gut-brain axis -Study of 5-O-caffeoylquinic acid and its gut bacterial-derived metabolites
Autor: Balaj, Gentiana, Tamanai-Shacoori, Zohreh, Bousarghin, Latifa, David-Le Gall, Sandrine, Guyot, Sylvain, Tomasi, Sophie, Nebija, Dashnor, Abasq, Marie-Laurence
Publikováno v: EDUC (European Digital UniverCity)-Lifelong Health and Wellbeing scientific seminar
EDUC (European Digital UniverCity)-Lifelong Health and Wellbeing scientific seminar, Mar 2021, Pécs, Hungary
International audience; Aim: Polyphenols, dietary compounds, have drawn increasing attention due to their ability to lower oxidative stress involved in many pathologies and due to their positive effects in modulation of redox cellular signalling path
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6d8f2d06bf48ab4dbcaa1efcf8af2fdb
https://hal.inrae.fr/hal-03326278
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10
Next-Generation Probiotics and Their Metabolites in COVID-19
Autor: Thomas Gautier, Sandrine David-Le Gall, Alaa Sweidan, Zohreh Tamanai-Shacoori, Anne Jolivet-Gougeon, Olivier Loréal, Latifa Bousarghin
Publikováno v: Microorganisms
Microorganisms, 2021, 9 (5), pp.941. ⟨10.3390/microorganisms9050941⟩
Microorganisms, MDPI, 2021, 9 (5), pp.941. ⟨10.3390/microorganisms9050941⟩
Microorganisms, Vol 9, Iss 941, p 941 (2021)
International audience; Since December 2019, a global pandemic has been observed, caused by the emergence of a new coronavirus, SARS CoV-2. The latter is responsible for the respiratory disease, COVID-19. The infection is also characterized by renal,
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::ba8344809f22516713c3e49edeacc70e
https://doi.org/10.3390/microorganisms9050941
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