Influence of microbiota on the growth and gene expression of Clostridioides difficile in an in vitro coculture model.

Autor: Martinez E; Department of Food Sciences, Food Microbiology, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of Veterinary Medicine, University of Liege, Liege, Belgium., Berg N; Department of Food Sciences, Food Microbiology, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of Veterinary Medicine, University of Liege, Liege, Belgium., Rodriguez C; Instituto de Investigación Biomédica de Málaga-IBIMA, Málaga, Spain.; Unidadde Gestión Clínica de Aparato Digestivo, Hospital Universitario Virgen de laVictoria, Málaga, Spain., Daube G; Department of Food Sciences, Food Microbiology, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of Veterinary Medicine, University of Liege, Liege, Belgium., Taminiau B; Department of Food Sciences, Food Microbiology, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of Veterinary Medicine, University of Liege, Liege, Belgium.

Publikováno v: MicrobiologyOpen [Microbiologyopen] 2024 Oct; Vol. 13 (5), pp. e70001.

Conventionally Reared Wallon Meat Lambs Carry Transiently Multi-Drug-Resistant Escherichia coli with Reduced Sensitivity to Colistin Before Slaughter.

Autor: Dragon D; Integrated Veterinary Research Unit, Faculty of Science, Université de Namur, Rue de Bruxelles 61, 5000 Namur, Belgium.; Department of Food Sciences, Microbiology, Fundamental and Applied Research for Animal & Health (FARAH), Faculty of Veterinary Medicine, Université de Liège, Avenue de Cureghem 10, 4000 Liège, Belgium., Jansen W; Integrated Veterinary Research Unit, Faculty of Science, Université de Namur, Rue de Bruxelles 61, 5000 Namur, Belgium.; Federation of Veterinarians of Europe (FVE), Rue Victor Oudart 7, 1030 Brussels, Belgium., Dumont H; Integrated Veterinary Research Unit, Faculty of Science, Université de Namur, Rue de Bruxelles 61, 5000 Namur, Belgium., Wiggers L; Integrated Veterinary Research Unit, Faculty of Science, Université de Namur, Rue de Bruxelles 61, 5000 Namur, Belgium., Coupeau D; Integrated Veterinary Research Unit, Faculty of Science, Université de Namur, Rue de Bruxelles 61, 5000 Namur, Belgium., Saulmont M; Regional Animal Health and Identification Association (ARSIA), 5590 Ciney, Belgium., Taminiau B; Department of Food Sciences, Microbiology, Fundamental and Applied Research for Animal & Health (FARAH), Faculty of Veterinary Medicine, Université de Liège, Avenue de Cureghem 10, 4000 Liège, Belgium., Muylkens B; Integrated Veterinary Research Unit, Faculty of Science, Université de Namur, Rue de Bruxelles 61, 5000 Namur, Belgium., Daube G; Department of Food Sciences, Microbiology, Fundamental and Applied Research for Animal & Health (FARAH), Faculty of Veterinary Medicine, Université de Liège, Avenue de Cureghem 10, 4000 Liège, Belgium.

Publikováno v: Animals : an open access journal from MDPI [Animals (Basel)] 2024 Oct 21; Vol. 14 (20). Date of Electronic Publication: 2024 Oct 21.

Unveiling the influence of a probiotic combination of Heyndrickxia coagulans and Lacticaseibacillus casei on healthy human gut microbiota using the TripleSHIME® system.

Autor: Goya-Jorge E; Laboratory of Food Quality Management, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium; Intestinal Regenerative Medicine Lab, Department of Clinical Sciences, College of Veterinary Medicine, North Carolina State University, Raleigh, NC 27607, USA. Electronic address: egoyajo@ncsu.edu., Gonza I; Laboratory of Food Quality Management, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium. Electronic address: iegonza@uliege.be., Bondue P; Laboratory of Food Quality Management, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium. Electronic address: pauline.bondue@ortis.com., Druart G; Lacto Research sprl., Rue Herman Meganck 21, Gembloux-les Isnes 5032, Belgium. Electronic address: germain.druart@tht.be., Al-Chihab M; Lacto Research sprl., Rue Herman Meganck 21, Gembloux-les Isnes 5032, Belgium. Electronic address: m.al-chihab@lactoresearch.be., Boutaleb S; Laboratory of Food Analysis, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium. Electronic address: sboutaleb@uliege.be., Douny C; Laboratory of Food Analysis, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium. Electronic address: cdouny@uliege.be., Taminiau B; Laboratory of Microbiology, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium. Electronic address: bernard.taminiau@uliege.be., Daube G; Laboratory of Microbiology, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium. Electronic address: georges.daube@uliege.be., Scippo ML; Laboratory of Food Analysis, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium. Electronic address: mlscippo@uliege.be., Thonart P; Lacto Research sprl., Rue Herman Meganck 21, Gembloux-les Isnes 5032, Belgium. Electronic address: p.thonart@artechno.be., Delcenserie V; Laboratory of Food Quality Management, Department of Food Sciences, FARAH - Veterinary Public Health, University of Liège, Liège 4000, Belgium. Electronic address: veronique.delcenserie@uliege.be.

Publikováno v: Microbiological research [Microbiol Res] 2024 Aug; Vol. 285, pp. 127778. Date of Electronic Publication: 2024 May 28.

Exploring the presence, genomic traits, and pathogenic potential of extended-spectrum β-lactamase Escherichia coli in freshwater, wastewater, and hospital effluents.

Autor: Crettels L; Department of Microbiology, Scientific Institute of Public Service (ISSeP), 4000 Liège, Belgium.; Veterinary bacteriology and bacterial animal diseases, Department of Parasitic and Infectious Diseases, Fundamental and Applied Research for Animals and Health Centre (FARAH), Faculty of Veterinary Medicine, University of Liège, 4000 Liège, Belgium., Burlion N; Department of Microbiology, Scientific Institute of Public Service (ISSeP), 4000 Liège, Belgium., Habets A; Veterinary bacteriology and bacterial animal diseases, Department of Parasitic and Infectious Diseases, Fundamental and Applied Research for Animals and Health Centre (FARAH), Faculty of Veterinary Medicine, University of Liège, 4000 Liège, Belgium., Taminiau B; Department of Food Sciences-Microbiology, Fundamental and Applied Research for Animals and Health Centre (FARAH), Faculty of Veterinary Medicine, University of Liège, 4000 Liège, Belgium., Daube G; Department of Food Sciences-Microbiology, Fundamental and Applied Research for Animals and Health Centre (FARAH), Faculty of Veterinary Medicine, University of Liège, 4000 Liège, Belgium., Delrée E; Department of Microbiology, Scientific Institute of Public Service (ISSeP), 4000 Liège, Belgium., Mouchette AF; Department of Microbiology, Scientific Institute of Public Service (ISSeP), 4000 Liège, Belgium., Thiry D; Veterinary bacteriology and bacterial animal diseases, Department of Parasitic and Infectious Diseases, Fundamental and Applied Research for Animals and Health Centre (FARAH), Faculty of Veterinary Medicine, University of Liège, 4000 Liège, Belgium.

Publikováno v: Journal of applied microbiology [J Appl Microbiol] 2024 Jul 02; Vol. 135 (7).

Ocular microbiome changes in dry eye disease

Autor: Kamdougha, H., Taminiau, B., Ben Amor, S., Daube, G., Menif, B.

Publikováno v: In Clinica Chimica Acta 1 May 2024 558 Supplement 1