Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Dasol, Choi"'
Publikováno v:
Microbiology Spectrum, Vol 12, Iss 2 (2024)
ABSTRACTAll life forms have evolved to respond appropriately to various environmental and internal cues. In the animal kingdom, the prototypical regulator class of such cellular responses is the Rel homology domain proteins including nuclear factor k
Externí odkaz:
https://doaj.org/article/f8cceec5aeef41d4b846b86f133cef42
Autor:
Katherine Chacón-Vargas, Colin O. McCarthy, Dasol Choi, Long Wang, Jae-Hyuk Yu, John G. Gibbons
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Microbes (bacteria, yeasts, molds), in addition to plants and animals, were domesticated for their roles in food preservation, nutrition and flavor. Aspergillus oryzae is a domesticated filamentous fungal species traditionally used during fermentatio
Externí odkaz:
https://doaj.org/article/f7a5bebd34574411a4cace05abd59890
Autor:
Maryam Ajmal, Ahmad F. Alshannaq, Heungyun Moon, Dasol Choi, Abida Akram, Brian Gagosh Nayyar, John G. Gibbons, Jae-Hyuk Yu
Publikováno v:
Toxins, Vol 14, Iss 2, p 117 (2022)
Sesame Sesamum indicum L. is a major oil-based seed crop that has been widely cultivated and consumed in Pakistan. Unfortunately, sesame is highly prone to Aspergillus fungal growth in the field, and under inappropriate storage conditions can become
Externí odkaz:
https://doaj.org/article/fbd6f98fece245b0abff7fbab0b41417
Publikováno v:
Comprehensive Reviews in Food Science & Food Safety; Jan2024, Vol. 23 Issue 1, p1-21, 21p
Autor:
YOUNGJUNE PARK, Dasol Choi
Publikováno v:
Nanoscale Advances. 4:3083-3090
A MgO sorbent synthesized on a CNT template achieved stable multicycle CO2 capture performance by preventing agglomeration and preserving the material's structure.
Autor:
Dasol, Choi, Youngjune, Park
Publikováno v:
Nanoscale advances. 4(14)
MgO-based sorbents are a promising option for CO
Publikováno v:
Chemical Engineering Journal. 437:135481
Autor:
Katherine, Chacón-Vargas, Colin O, McCarthy, Dasol, Choi, Long, Wang, Jae-Hyuk, Yu, John G, Gibbons
Publikováno v:
Frontiers in Microbiology
Microbes (bacteria, yeasts, molds), in addition to plants and animals, were domesticated for their roles in food preservation, nutrition and flavor. Aspergillus oryzae is a domesticated filamentous fungal species traditionally used during fermentatio
Autor:
Dasol Choi, Youngjune Park
Publikováno v:
Nanoscale Advances; 7/21/2022, Vol. 4 Issue 14, p3083-3090, 8p
Publikováno v:
ACS Sustainable Chemistry & Engineering. 5:1659-1667
Mineral carbonation, which involves spontaneous reactions of CO2 with alkaline earth metals such as calcium or magnesium, is considered one of the most attractive options to sequester CO2 because CO2 can be permanently stored in an inert solid formin