Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Dasharath Oulkar"'
Autor:
Tanmay Kumar Koley, Zareen Khan, Dasharath Oulkar, B.K. Singh, Arti Maurya, B. Singh, Kaushik Banerjee
Publikováno v:
Arabian Journal of Chemistry, Vol 13, Iss 1, Pp 1355-1366 (2020)
This study reports qualitative profiling of the phenolic compounds in an indigenously developed purple radish genotype VRRAD-151 using ultra performance liquid chromatography with quadrupole time of flight mass spectrometry. The root and leaf samples
Externí odkaz:
https://doaj.org/article/249a76f384fb441ea2e9f34c33f2bb5e
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-12 (2017)
Abstract Desiccation tolerance is an essential survival trait, especially in tropical aquatic organisms that are vulnerable to severe challenges posed by hydroperiodicity patterns in their habitats, characterized by dehydration-rehydration cycles. He
Externí odkaz:
https://doaj.org/article/ec51a262540c4f74aa7397c75a6226e6
Publikováno v:
Journal of Food Science and Technology. 59:4889-4906
Litchi fruit is consumed across the globe for its high nutritional value and taste. The qualitative profiling of litchi fruit has been carried out by using ultra-high-performance liquid chromatography with QExactive high-resolution accurate mass spec
Autor:
Dinesh Kumar, Ramiz M. R. Azad, Dasharath Oulkar, Harinder Singh Oberoi, Sanu Jacob, B. C. Koner, S. C. Sonkar
Publikováno v:
Frontiers in Analytical Science. 2
Backgrounds: Oxytocin is nowadays used to increase the agricultural products besides its use during the milking of cattle leading to the contamination of agricultural produce and milk with oxytocin. Monitoring of accurate oxytocin contaminations from
Autor:
Tanmay Kumar, Koley, Zareen, Khan, Dasharath, Oulkar, Tuhina, Banerjee, Aradhana, Singh, Suhas Gorakh, Karkute, Kaushik, Banerjee
Publikováno v:
J Food Sci Technol
This study reports the polyphenol profile of helencha (Enydra fluctuans Lour.), an underutilised, aquatic leafy vegetable, based on high resolution accurate mass analysis. The methanolic extract of helencha leaves was screened by ultra-high performan
Autor:
Manjusha, Jadhav, Ahammed Shabeer, Thekkumpurath, Mayura, Nakade, Manasi, Gadgil, Dasharath, Oulkar, Ranjith, Arimboor, Menon, Ramakrishna, Kaushik, Banerjee
Publikováno v:
Journal of AOAC International. 100(3)
A QuEChERS technique-based sample preparation method was optimized and validated in small cardamom to monitor the residues of 154 pesticides by LC with tandem MS. The proposed multiresidue method involved soaking powdered cardamom (2 g) in water (8 m