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Publikováno v:
Food and Bioprocess Technology. 11:1828-1839
Banana passionfruit is an edible fruit widespread in the Andean highlands of Colombia and Ecuador, which has a high content of carotenoids. The microencapsulation process is used to improve the stability of this bioactive compound. The encapsulation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::92f2da9ed66c84210682b14ca54f8e75
https://doi.org/10.1007/s11947-018-2143-0
https://doi.org/10.1007/s11947-018-2143-0
Publikováno v:
Food & Bioprocess Technology; Oct2018, Vol. 11 Issue 10, p1828-1839, 12p