Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Darwin Horyanto"'
Autor:
Jacoba I. Bromfield, Shahram Niknafs, Xiaojing Chen, Juhani von Hellens, Darwin Horyanto, Baode Sun, Lei Yu, Viet Hai Tran, Marta Navarro, Eugeni Roura
Publikováno v:
Animal Nutrition, Vol 18, Iss , Pp 133-144 (2024)
Considerable research has been conducted into the efficacy of individual probiotics in broiler production, however information on the most effective combinations of synergistic Bacillus probiotic is lacking. This study investigated the impact of diff
Externí odkaz:
https://doaj.org/article/15e7cde4acf6460cace92d7b8218ec34
Autor:
Darwin Horyanto, Yadav S. Bajagai, Juhani von Hellens, Xiaojing Chen, Van Thi Thu Hao, Mark W. Dunlop, Dragana Stanley
Publikováno v:
Animals, Vol 14, Iss 12, p 1758 (2024)
Probiotics provided from hatch have a major influence on microbiota development, and together with environmental and bedding microbiota, shape the microbial community of the litter. We investigated the influence of probiotic supplementation and a lea
Externí odkaz:
https://doaj.org/article/55051918d9254f30a8d1d28802b80382
Autor:
Darwin Horyanto, Yadav S. Bajagai, Advait Kayal, Juhani von Hellens, Xiaojing Chen, Thi Thu Hao Van, Anita Radovanović, Dragana Stanley
Publikováno v:
Microorganisms, Vol 12, Iss 2, p 419 (2024)
The supplementation of antimicrobial growth promoters (AGPs) has been banned in many countries because of the emergence of antimicrobial-resistant pathogens in poultry products and the environment. Probiotics have been broadly studied and demonstrate
Externí odkaz:
https://doaj.org/article/c0f97da52125410083973966c3231a68
Autor:
Yadav S. Bajagai, Friedrich Petranyi, Sung J. Yu, Edina Lobo, Romeo Batacan, Advait Kayal, Darwin Horyanto, Xipeng Ren, Maria M. Whitton, Dragana Stanley
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)
Abstract Consumer push towards open and free-range production systems makes biosecurity on farms challenging, leading to increased disease and animal welfare issues. Phytogenic products are increasingly becoming a viable alternative for the use of an
Externí odkaz:
https://doaj.org/article/036b1d04b47b4e7396149427618d0108
Publikováno v:
Antibiotics, Vol 12, Iss 9, p 1420 (2023)
In the original publication [...]
Externí odkaz:
https://doaj.org/article/a038669e83bf4bf486574f329ef9c33f
Autor:
Yadav S. Bajagai, Friedrich Petranyi, Darwin Horyanto, Romeo Batacan, Jr., Edina Lobo, Xipeng Ren, Maria M. Whitton, Sung J. Yu, Advait Kayal, Dragana Stanley
Publikováno v:
Heliyon, Vol 8, Iss 3, Pp e09131- (2022)
Pathogen control is a critical issue in the layer industry. Plant-based natural products are firmly replacing the undesirable use of antibiotics in animal production. The poultry industry embraced the opportunity to distance itself from the negative
Externí odkaz:
https://doaj.org/article/d8a340b103fb4028a2fc62be782a2277
Publikováno v:
Antibiotics, Vol 12, Iss 2, p 407 (2023)
Antibiotic growth promoters (AGPs) suppress the growth of infectious pathogens. These pathogens negatively impact agricultural production worldwide and often cause health problems if left untreated. Here, we evaluate six Bacillus strains (BPR-11, BPR
Externí odkaz:
https://doaj.org/article/3e9d0fa3482e40098c8f17fe4711a447
Autor:
Advait Kayal, Dragana Stanley, Anita Radovanovic, Darwin Horyanto, Thi Thu Hao Van, Yadav S. Bajagai
Publikováno v:
Animals, Vol 12, Iss 23, p 3296 (2022)
The concept of designer microbiota in chicken is focused on early exposure of the hatchlings to pathogen-free microbiota inoculum, limiting the early access to harmful and pathogenic microorganisms, thus promoting colonisation of the gut with benefic
Externí odkaz:
https://doaj.org/article/551c87ed13ce4d9d8cf6d76cb7a3a8aa
Publikováno v:
Animals, Vol 11, Iss 10, p 2791 (2021)
This study identified the optimal multi-enzyme dose rate at three energy levels based on the production performance of broiler chickens. A 42-day grow out trial was conducted using 576 day-old mixed-sex ROSS308 broiler chickens in a 3 × 4 factorial
Externí odkaz:
https://doaj.org/article/2446436a530440a4bc2b7f336b0ba831
Autor:
Thi Thu Hao Van, Dragana Stanley, Darwin Horyanto, Advait Kayal, Anita Radovanovic, Yadav Sharma Bajagai
Publikováno v:
Animals
Animals; Volume 12; Issue 23; Pages: 3296
Animals; Volume 12; Issue 23; Pages: 3296
The concept of designer microbiota in chicken is focused on early exposure of the hatchlings to pathogen-free microbiota inoculum, limiting the early access to harmful and pathogenic microorganisms, thus promoting colonisation of the gut with benefic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee618cd294a220bacc41473e59288601
https://vet-erinar.vet.bg.ac.rs/handle/123456789/2795
https://vet-erinar.vet.bg.ac.rs/handle/123456789/2795
