Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Darshika Amarakoon"'
Autor:
Seong-Ho Lee, Hee-Seop Lee, Jihye Lee, Darshika Amarakoon, Zhiyuan Lou, Leela E. Noronha, Thomas J. Herald, Ramasamy Perumal, Dmitriy Smolensky
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 15, p 8286 (2021)
Colon cancer (CC) is considered a high-risk cancer in developed countries. Its etiology is correlated with a high consumption of red meat and low consumption of plant-based foods, including whole grains. Sorghum bran is rich in polyphenols. This stud
Externí odkaz:
https://doaj.org/article/2c3941a8447447648c5f1e04b586ad5e
Publikováno v:
Annual Review of Food Science and Technology. 14:347-366
Indole-3-carbinol (I3C) is a bioactive phytochemical abundant in cruciferous vegetables. One of its main in vivo metabolites is 3,3′-diindolylmethane (DIM), formed by the condensation of two molecules of I3C. Both I3C and DIM alter multiple signali
Publikováno v:
International immunopharmacology. 108
Colorectal cancer is the third leading cause of cancer incidence and mortality in the United States. Cannabidiol (CBD), the second most abundant phytocannabinoid in Cannabis sativa, has potential use in cancer treatment on the basis of many studies s
Publikováno v:
Journal of the Science of Food and Agriculture. 101:2641-2649
Sorghum is one of the most widely cultivated crops, and is used in foods, domestic animal feedstuffs, alcohol production, and biofuels. Recently, many research groups have demonstrated that sorghum contains various components that are strongly associ
Autor:
Hee-Seop Lee, Darshika Amarakoon, Gillian Tamia, Yeonhwa Park, Dmitriy Smolensky, Seong-Ho Lee
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 168
Pendimethalin is globally registered for control of a wide range of weeds in agriculture and home landscaping. Human exposure to pendimethalin can occur by the oral route through food and other sources. Endothelial function is vital to numerous biolo
Autor:
Ramasamy Perumal, Darshika Amarakoon, Hee-Seop Lee, Jihye Lee, Dmitriy Smolensky, Seong-Ho Lee, Zhiyuan Lou, Leela E. Noronha, Thomas J. Herald
Publikováno v:
International Journal of Molecular Sciences; Volume 22; Issue 15; Pages: 8286
International Journal of Molecular Sciences
International Journal of Molecular Sciences, Vol 22, Iss 8286, p 8286 (2021)
International Journal of Molecular Sciences
International Journal of Molecular Sciences, Vol 22, Iss 8286, p 8286 (2021)
Colon cancer (CC) is considered a high-risk cancer in developed countries. Its etiology is correlated with a high consumption of red meat and low consumption of plant-based foods, including whole grains. Sorghum bran is rich in polyphenols. This stud
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Environmental contamination by plastics has become a concern in a wide range of fields; in particular, alarm has risen concerning exposure of human tissues to microplastics (MPs). Despite the fact that MPs cross biological barriers and en
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d471b1a334915d03d44a55d74dd3fbd
https://europepmc.org/articles/PMC8181892/
https://europepmc.org/articles/PMC8181892/
Autor:
Cheng-i Wei, Dmitriy Smolensky, Seong-Ho Lee, Kyu Yong Choi, Hee-Seop Lee, Darshika Amarakoon
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 154
Environmental contamination by microplastics (MPs) is an emerging concern in recent years due to associated adverse impacts of MPs on potential human health problems. Endothelial dysfunction is a condition in which the endothelial layer fails to form
Autor:
Darshika Amarakoon, Zhiyuan Lou, Sarah Cox, Dmitriy Smolensky, Ramasamy Perumal, Thomas J. Herald, Seong-Ho Lee, Jihye Lee, Leela E. Noronha
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Colon cancer occupy third rank in the United States and its incidence is inversely associated with high consumption of plant-based diet including whole grains. Sorghum is one of broadly cultivated crops and the bran of sorghum contains hi
Autor:
Darshika Amarakoon, Debjyoti Sen Gupta, Kevin E. McPhee, Pushparajah Thavarajah, Thomas M. DeSutter, Dil Thavarajah
Publikováno v:
Journal of Food Composition and Analysis. 37:67-74
Iron (Fe) biofortification of staple food crops is carried out through genetic selection and breeding. This study determined the genetic and environmental variation of total seed Fe concentration and food matrix factors (carotenoids, kestose, phytic