Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Daour RA"'
Autor:
Daour RA, Osaili TM, Hashim M, Savvaidis IN, Salim NA, Al-Nabulsi AA, ElSayegh HB, Hubaishi N, Coussa A, Salame A, Mohamad MN, Saleh ST, Hasan H, Dhaheri ASA, Stojanovska L, Ismail LC
Publikováno v:
PloS one [PLoS One] 2024 Nov 22; Vol. 19 (11), pp. e0314641. Date of Electronic Publication: 2024 Nov 22 (Print Publication: 2024).
Autor:
Ismail LC; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nuffield Department of Women's & Reproductive Health, University of Oxford, Oxford, United Kingdom., Osaili TM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan., Salem H; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Abdelrahim M; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Gamaleldin N; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Shalfawi N; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Nasser R; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Daour TA; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Mohamad MN; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates., Saleh ST; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Daour RA; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Sabbah HA; Public Health Department, College of Health Sciences, Abu Dhabi University, Abu Dhabi, United Arab Emirates., Ajab A; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Stojanovska L; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates.; Institute for Health and Sport, Victoria University, Melbourne, Australia., Dhaheri AA; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates.
Publikováno v:
PloS one [PLoS One] 2023 Oct 25; Vol. 18 (10), pp. e0293386. Date of Electronic Publication: 2023 Oct 25 (Print Publication: 2023).
Autor:
Cheikh Ismail L; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE.; Nuffield Department of Women's & Reproductive Health, University of Oxford, Oxford OX1 2JD, UK., Osaili TM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE.; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid 22110, Jordan., Mohamad MN; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain 15551, UAE., Zakaria H; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE., Ali A; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE., Tarek A; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE., Ashfaq A; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE., Al Abdouli MA; Technical Services Division, Abu Dhabi Agriculture and Food Safety Authority, Mohamed Bin Zayed City, Abu Dhabi 52105, UAE., Saleh ST; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE., Daour RA; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE., AlRajaby R; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah 27272, UAE., Stojanovska L; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain 15551, UAE.; Institute for Health and Sport, Victoria University, Melbourne, VIC 14428, Australia., Al Dhaheri AS; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain 15551, UAE.
Publikováno v:
Journal of nutritional science [J Nutr Sci] 2022 Jul 21; Vol. 11, pp. e59. Date of Electronic Publication: 2022 Jul 21 (Print Publication: 2022).
Autor:
Bataineh MF; Department of Sport Rehabilitation, Faculty of Physical Education and Sport Sciences, The Hashemite University, Zarqa, Jordan., Mohamad MN; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates., Al Dhaheri AS; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates., Rawashdeh M; Obstetrics and Gynecology Clinic, Al-Amal Hospital, Amman, Jordan., Al-Nawaiseh AM; Department of Sport Rehabilitation, Faculty of Physical Education and Sport Sciences, The Hashemite University, Zarqa, Jordan., Asali FF; Department of Obstetrics and Gynecology, Faculty of Physical Education and Sport Sciences, The Hashemite University, Zarqa, Jordan., Hashim M; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Jarrar A; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates., Abu Jamous DO; Research Institute of Medical and Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Stojanovska L; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain, United Arab Emirates.; Institute for Health and Sport, Victoria University, Melbourne, VIC, Australia., Daour RA; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Saleh ST; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates., Osaili TM; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid, Jordan., Cheikh Ismail L; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, Sharjah, United Arab Emirates.; Nuffield Department of Women's & Reproductive Health, University of Oxford, Oxford, UK.
Publikováno v:
Women's health (London, England) [Womens Health (Lond)] 2022 Jan-Dec; Vol. 18, pp. 17455057221112935.