Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Daojing, Zhang"'
Autor:
Xiaoting Wang, Bingqing Chen, Ruisong Yu, Fusheng Si, Chunfang Xie, Zhen Li, Shijuan Dong, Daojing Zhang
Publikováno v:
Pathogens, Vol 12, Iss 2, p 263 (2023)
Porcine epidemic diarrhea virus (PEDV) is a destructive pathogen that continues to adversely affect the swine industry worldwide due to a current lack of vaccines and drugs capable of effective disease control. In the present study, the neolignan-lik
Externí odkaz:
https://doaj.org/article/a8248e0f4ed9450ea8c34e235fa3d5fb
Publikováno v:
Biotechnology for Biofuels, Vol 12, Iss 1, Pp 1-11 (2019)
Abstract Background Corn stover (CS) is evaluated as the most favorable candidate feedstock for butanol production via microbial acetone–butanol–ethanol (ABE) fermentation by Clostridium acetobutylicum. By independent acid pretreatment and enzyma
Externí odkaz:
https://doaj.org/article/4364a19b4a424661827a65b8a1488afa
Autor:
Shijuan Dong, Ruisong Yu, Xiaoting Wang, Bingqing Chen, Fusheng Si, Jiaming Zhou, Chunfang Xie, Zhen Li, Daojing Zhang
Publikováno v:
Viruses, Vol 14, Iss 6, p 1231 (2022)
Porcine epidemic diarrhea virus (PEDV) belongs to the genus Alphacoronavirus of the family Coronaviridae that causes severe diarrhea and high mortality in neonatal suckling piglets. Currently, there is no effective medication against this pathogen. C
Externí odkaz:
https://doaj.org/article/7877b51d4c54440992076955caabe59c
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Paenibacillus polymyxa (formerly known as Bacillus polymyxa) has been extensively studied for agricultural applications as a plant-growth-promoting rhizobacterium and is also an important biocontrol agent. Our team has developed the P. polymyxa strai
Externí odkaz:
https://doaj.org/article/a566f9f53b1847d192dfb4445040788a
Autor:
Daojing Zhang, Yajun Huang, Baocai Xu, Hongmei Fang, Cunliu Zhou, Pengqi Bao, Yinyin Zhang, Li Chen
Publikováno v:
ACS Food Science & Technology. 1:967-974
Publikováno v:
Journal of Food Measurement and Characterization. 15:2088-2097
This study was aimed to investigate the effects of ultrasound, basic amino acids (l-lysine and l-arginine), and their combination treatments on the physicochemical properties of emulsion sausages and raw meat batters. A combination of ultrasonic and
Publikováno v:
Applied Microbiology and Biotechnology
The focus of this study was to investigate the effects of luxS, a key regulatory gene of the autoinducer-2 (AI-2) quorum sensing (QS) system, on the biofilm formation and biocontrol efficacy against Ralstonia solanacearum by Paenibacillus polymyxa HY
Publikováno v:
Journal of agricultural and food chemistry. 69(10)
This study investigated the alleviative effects of l-arginine and l-lysine on the emulsifying properties and structural changes of myosin under hydroxyl radical (·OH) stress. The results showed that ·OH decreased the emulsifying activity index and
Dolyemycins A and B, two novel cyclopeptides isolated from Streptomyces griseus subsp. griseus HYS31
Publikováno v:
The Journal of Antibiotics. 71:838-845
Two novel cyclopeptides with special skeleton, namely, dolyemycins A (1) and B (2) were isolated from Streptomyces griseus subsp. griseus HYS31 by bio-guided isolation. Their structures were elucidated by detailed analysis of spectroscopic data. Thes
Autor:
Daojing Zhang, Lena Gerwick, Yiwen Tao, Pinglin Li, William H. Gerwick, Thomas F. Murray, Chen Zhang, Evgenia Glukhov
Publikováno v:
The Journal of organic chemistry, vol 83, iss 6
The Journal of Organic Chemistry
The Journal of Organic Chemistry
Cancer cell cytotoxicity was used to guide the isolation of nine new swinholide-related compounds, named samholides A–I (1–9), from an American Samoan marine cyanobacterium cf. Phormidium sp. Their structures were determined by extensive analysis