Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Dany Morisset"'
Autor:
Artemis Lioupi, Georgios A. Papadopoulos, Domniki Gallou, Christina Virgiliou, Georgios I. Arsenos, Paschalis Fortomaris, Veerle Van Hoeck, Dany Morisset, Georgios Theodoridis
Publikováno v:
Metabolites, Vol 13, Iss 5, p 649 (2023)
Xylanase supplementation of diets is used to enhance nutrient digestibility in monogastrics which lack necessary enzymes for non-starch polysaccharide degradation. The effects of enzymatic treatment in the nutritional value of the feed are typically
Externí odkaz:
https://doaj.org/article/6466336c10d24e0ab89dc41805460d4c
Autor:
Veerle Van Hoeck, Mahendra Sonawane, Antonio L. Gonzalez Sanchez, Iris Van Dosselaer, Chris Buyens, Dany Morisset
Publikováno v:
Animal Nutrition, Vol 6, Iss 4, Pp 480-487 (2020)
There is evidence to suggest that poultry may have a dietary requirement for metabolically available chromium (Cr) that exceeds the amount provided through wheat soybean meal diets. The objective of the present study was to investigate the effects of
Externí odkaz:
https://doaj.org/article/f261e4f04ee447898207a7b2e7a98dd6
Autor:
Georgios A. Papadopoulos, Styliani Lioliopoulou, Stella A. Ordoudi, Ilias Giannenas, Veerle Van Hoeck, Dany Morisset, Georgios Arsenos, Paschalis Fortomaris, Fani T. Mantzouridou
Publikováno v:
Foods, Vol 11, Iss 15, p 2209 (2022)
Wheat is rich in non-starch polysaccharides (NSP) and their degradation in poultry diets is promoted by exogenous carbohydrases. The objective here was to evaluate the effect of adding an intrinsically thermostable xylanase on wheat-based diets for l
Externí odkaz:
https://doaj.org/article/348c03e7f52540d4a0836142bde4645c
Autor:
Veerle Van Hoeck, Ingrid Somers, Anas Abdelqader, Alexandra L Wealleans, Sandy Van de Craen, Dany Morisset
Publikováno v:
PLoS ONE, Vol 16, Iss 9, p e0257681 (2021)
Anti-nutritional compounds such as non-starch polysaccharides (NSP) are present in viscous cereals used in feed for poultry. Therefore, exogenous carbohydrases are commonly added to monogastric feed to degrade these NSP. Our hypothesis is that xylana
Externí odkaz:
https://doaj.org/article/5d3c35739eeb48ebbb8cd694a93bcbbf
Autor:
Veerle Van Hoeck, Georgios A. Papadopoulos, Ilias Giannenas, Styliani Lioliopoulou, Vasilios Tsiouris, Tilemachos Mantzios, Konstantinos Kiskinis, Ioannis Grivas, Antonio Luis Gonzalez Sanchez, Bindhu Lakshmibai Vasanthakumari, Paschalis Fortomaris, Dany Morisset
Publikováno v:
Agriculture, Vol 11, Iss 12, p 1235 (2021)
Exogenous carbohydrases are commonly added to monogastric animal feed to degrade non-starch polysaccharides (NSP) to improve zootechnical performance and nutrient digestion. In the current study, the effects of dietary supplementation of a new, intri
Externí odkaz:
https://doaj.org/article/a8152967998546cabd6bd95c15302512
Publikováno v:
PLoS ONE, Vol 9, Iss 4, p e96027 (2014)
The increased globalization of crops production and processing industries also promotes the side-effects of more rapid and efficient spread of plant pathogens. To prevent the associated economic losses, and particularly those related to bacterial dis
Externí odkaz:
https://doaj.org/article/ea506b630d57432c9a65693c7233acb5
Publikováno v:
PLoS ONE, Vol 8, Iss 5, p e62583 (2013)
In this study, the applicability of droplet digital PCR (ddPCR) for routine analysis in food and feed samples was demonstrated with the quantification of genetically modified organisms (GMOs). Real-time quantitative polymerase chain reaction (qPCR) i
Externí odkaz:
https://doaj.org/article/2b60771f187a4bf6b55c2747edfdd332
Autor:
Chris Buyens, V. Van Hoeck, Mahendra Sonawane, Iris Van Dosselaer, Antonio L. Gonzalez Sanchez, Dany Morisset
Publikováno v:
Animal Nutrition, Vol 6, Iss 4, Pp 480-487 (2020)
Animal Nutrition
Animal Nutrition
There is evidence to suggest that poultry may have a dietary requirement for metabolically available chromium (Cr) that exceeds the amount provided through wheat soybean meal diets. The objective of the present study was to investigate the effects of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6643a3ff01884222b2518db12dd39c92
https://doi.org/10.1016/j.aninu.2020.03.005
https://doi.org/10.1016/j.aninu.2020.03.005
Autor:
A.L. Gonzalez Sanchez, Ingrid Somers, Dany Morisset, B.L. Vasanthakumari, D. Wu, V. Van Hoeck, A L Wealleans
Publikováno v:
Journal of Applied Poultry Research, Vol 30, Iss 4, Pp 100193-(2021)
SUMMARY Microbiome plasticity in chickens provides an attractive target for future potential therapeutic platforms. However, a better understanding of the chicken microbial ecology and how interventions such as xylanase addition can modulate this is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec6ceee726de6bf99dd7e56505b274fe
https://doi.org/10.1016/j.japr.2021.100193
https://doi.org/10.1016/j.japr.2021.100193
Autor:
Anas Abdelqader, Dany Morisset, V. Van Hoeck, A L Wealleans, Ingrid Somers, Sandy Van de Craen
Publikováno v:
PLoS ONE
PLoS ONE, Vol 16, Iss 9, p e0257681 (2021)
PLoS ONE, Vol 16, Iss 9, p e0257681 (2021)
Anti-nutritional compounds such as non-starch polysaccharides (NSP) are present in viscous cereals used in feed for poultry. Therefore, exogenous carbohydrases are commonly added to monogastric feed to degrade these NSP. Our hypothesis is that xylana
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b3b8b762b40b7f173fadea08df4d8f6
https://doi.org/10.1371/journal.pone.0257681
https://doi.org/10.1371/journal.pone.0257681