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Vitis vinifera Manseng noir, the sister of Tannat. Alternative variety for low alcohol wines produced in Uruguayan conditions

Autor: Laura Fariña, Victoria Gonzalez, Dany Mayo, Eduardo Boido, Pia Carrau, Valentina Martin, Aníbal Paz, Diego Simon, Cecília Da Silva, Fernando Alvarez-Valin, Valentina Grosso, Luca Marcolungo, Massimo Delledonne, Eduardo Dellacassa, Francisco Carrau

Publikováno v: BIO Web of Conferences. 56:01032

Vitis vinifera Tannat was introduced in Uruguay in 1870 from the Basque Pyrenees, and within several grapevines it became the variety best adapted to our viticultural conditions. Recently, through genetic analysis it was demonstrated that Manseng Noi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::58221a86c773fa059285dce0d9681001
https://doi.org/10.1051/bioconf/20235601032

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