Výsledky vyhledávání - "Dante Fratebianchi"

Harnessing soybean hulls for improved polygalacturonase production by Aspergillus sojae through fine‐tuning of ambient pH

Autor: Marina Alejandra Acosta, Dante Fratebianchi, Sebastian Fernando Cavalitto

Publikováno v: Journal of Chemical Technology & Biotechnology. 93:667-674

BACKGROUND: Soybean hulls result from the processing of the bean for producing oil and protein products. This by-product generated massively in America has virtually no commercial value, so substantial effort is being applied to its exploitation for

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df962bdd51a1dcf86ac962184507f8a3
https://doi.org/10.1002/jctb.5408

Zobrazit plný text záznamu

Purification and Biochemical and Kinetic Properties of an Endo-Polygalacturonase from the Industrial Fungus Aspergillus sojae

Autor: Ivana Alejandra Cavello, Dante Fratebianchi, Sebastian Fernando Cavalitto

Publikováno v: Microbial Physiology. 27:102-109

An endo-polygalacturonase secreted by Aspergillus sojae was characterized after being purified to homogeneity from submerged cultures with orange peel as the sole carbon source by gel filtration and ion-exchange chromatographies. According to SDS-PAG

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b13923946b1d8276d63b13029764236d
https://doi.org/10.1159/000460296

Zobrazit plný text záznamu

Control of agitation rate and aeration for enhanced polygalacturonase production in submerged fermentation byAspergillus sojaeusing agro-industrial wastes

Autor: Dante Fratebianchi, Canan Tari, Sebastian Fernando Cavalitto, Juan Manuel Crespo

Publikováno v: Journal of Chemical Technology & Biotechnology. 92:305-310

BACKGROUND The koji mold Aspergillus sojae, an industrially important microorganism, can produce high levels of pectinases utilizing agro-industrial wastes. This study introduces apricot and peach pomace, two agro-industrial wastes barely considered

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::f590562d173166e2c21d49bbfe582c7f
https://doi.org/10.1002/jctb.5006

Zobrazit plný text záznamu

Estudio de la producción de poligalacturonasas de Aspergillus sojae: producción, caracterización y aplicación en procesos de vinificación

Autor: Dante Fratebianchi de la Parra

Publikováno v: SEDICI (UNLP)
Universidad Nacional de La Plata
instacron:UNLP

El presente trabajo de tesis tiene tres partes principales. En la primera parte se describen estudios de producción de PGasa por A. sojae en cultivos sumergidos aprovechando residuos agroindustriales, poniendo especial atención en el uso de cáscar

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0a0740558ade7e202f8ebd297901904a
http://sedici.unlp.edu.ar/handle/10915/64258

Zobrazit plný text záznamu

Pectinolytic yeasts from cold environments: novel findings of Guehomyces pullulans, Cystofilobasidium infirmominiatum and Cryptococcus adeliensis producing pectinases

Autor: Dante Fratebianchi, Gabriela Garmedia, Agustín Albanesi, Silvana Vero, Ivana Alejandra Cavello, Sebastian Fernando Cavalitto

One hundred and three yeasts isolated from soil samples from King George Island and Tierra del Fuego province were screened in relation with their capability to produce pectinolytic enzymes. Although all the yeasts showed well-developed colonies at 2

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8305da1c9c90e75bb5d5ea4e0d2232bb
https://link.springer.com/article/10.1007/s00792-016-0904-0

Zobrazit plný text záznamu

Aspergillus kawachii produces an inulinase in cultures with yacon (Smallanthus sonchifolius) as substrate

Autor: Roque Alberto Hours, Lorena Paola Neila, Juan Carlos Contreras Esquivel, Pablo Daniel Ghiringhelli, Mariana Chesini, Natalia Lorena Rojas, Dante Fratebianchi de la Parra, Sebastian Fernando Cavalitto

Publikováno v: Electronic Journal of Biotechnology, Volume: 16, Issue: 3, Pages: 8-8, Published: 15 MAY 2013
Electronic Journal of Biotechnology v.16 n.3 2013
SciELO Chile
CONICYT Chile
instacron:CONICYT
SEDICI (UNLP)
Universidad Nacional de La Plata
instacron:UNLP
CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET

Background: Inulinases have been extracted and characterized from inulin-storing tissues; however, production of microbial inulinases have recently draw much attention as they offer several industrial advantages. Many microorganisms, including filame

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd5446acaf1af0bcab3f1ba13c79b1da
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582013000300008&lng=en&tlng=en

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání