Zobrazeno 1 - 10
of 63
pro vyhledávání: '"Danik Martirosyan"'
Publikováno v:
Functional Food Science. 3:45
The objective of this literature review was to evaluate the effectiveness of the exploring the effectiveness of lactobacillus probiotics in weight management: a literature review in weight management. Obesity is defined as the accumulation of excessi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::217ec59a70cd84d5ba3fc7171e72d9ef
https://doi.org/10.31989/ffs.v3i5.1115
https://doi.org/10.31989/ffs.v3i5.1115
Autor:
Danik Martirosyan, Sarah Stratton
Publikováno v:
Functional Food Science. 3:55
Functional food science has witnessed remarkable advancements in recent years, driven by our evolving understanding of quantum mechanics and the concept of time. The interplay between these two theories, namely the Quantum theory and the Tempus theor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::436cb1d826dabe85dac8a1ee75ef083e
https://doi.org/10.31989/ffs.v3i5.1122
https://doi.org/10.31989/ffs.v3i5.1122
Autor:
Hossein Mirmiranpour, Mohammad Reza Ashoori, Afsaneh Seyed Mikaeili, Benjamin Chen, Danik Martirosyan
Publikováno v:
Bioactive Compounds in Health and Disease. 6:73
Background: Type 2 diabetes mellitus is a chronic disease that diminishes the body’s ability to regulate glucose levels due to the lack of insulin produced. In recent studies, squalene has been reported to have beneficial effects for diabetic patie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d4608fbe92aca5cbcc29672fbf1850a2
https://doi.org/10.31989/bchd.v6i5.1085
https://doi.org/10.31989/bchd.v6i5.1085
Publikováno v:
Functional Foods in Health and Disease. 13:97
Throughout history, regimes have utilized starvation as a form of genocide. Genocide is defined by Rafael Lempkin as an intentional effort to annihilate a national group. The purpose of this research is to analyze the physiological immediate and last
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7cc7a37db430d4b5f131a7a9d95ce82
https://doi.org/10.31989/ffhd.v13i3.1081
https://doi.org/10.31989/ffhd.v13i3.1081
Autor:
Hossein Mirmiranpour, Mohammad Reza Ashoori, Afsaneh Seyed Mikaeili, Benjamin Chen, Danik Martirosyan
Publikováno v:
Bioactive Compounds in Health and Disease. 6:1
Background: Type 2 diabetes mellitus is a chronic disease that impairs the body’s ability to regulate glucose. Recent studies have shown that squalene, a bioactive compound, has shown promising potential in increasing ATP levels for diabetic patien
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c67f38e82c225aef6f123e157c4b42c
https://doi.org/10.31989/bchd.v6i2.1059
https://doi.org/10.31989/bchd.v6i2.1059
Autor:
Samantha Marecek, Danik Martirosyan
Publikováno v:
Functional Foods in Health and Disease. 13:22
The emergence of chronic diseases with nutritional origin has rendered the wide use of clinical trials and intervention strategies necessary. Clinical trials have become a “gold standard” for testing the health impacts of different dietary change
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d8992d7d28723e9c5d2669255dfaa70d
https://doi.org/10.31989/ffhd.v13i2.1077
https://doi.org/10.31989/ffhd.v13i2.1077
Autor:
Danik Martirosyan, Mohammad Reza Ashoori, Afsaneh Seyed Mikaeili, Anna Serani, Isabelle Sussman, Hossein Mirmiranpour
Publikováno v:
Dietary Supplements and Nutraceuticals. 1:16
Background: Squalene is a 30-carbon ring hydrocarbon in the triterpene class. Squalene as a bioactive compound has been shown to have several health benefits specifically in the reduction of diabetic symptoms, including anti-inflammatory effects.Obje
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::134acf539ec249c2cf031660c5033a77
https://doi.org/10.31989/dsn.v1i12.1025
https://doi.org/10.31989/dsn.v1i12.1025
Autor:
Danik Martirosyan, Silvia S. Sanchez
Publikováno v:
Functional Food Science. 2:258
Over the years the United States has seen an increase in the prevalence of chronic diseases. For that reason, there has also been an increased need in products that can prevent or manage symptoms of disease. Functional food products are food products
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a76dee4734cc0e7b0c7c61c4444a4bd
https://doi.org/10.31989/ffs.v2i11.1012
https://doi.org/10.31989/ffs.v2i11.1012
Publikováno v:
Bioactive Compounds in Health and Disease. 5:236
Background: Diabetes mellitus as a metabolic disease can have serious consequences. Due to their chemical properties,bioactive compounds can play a role in diabetes management. Squalene is a natural oil and bioactive compound. The anti-inflammatory a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::eebb48587d44226295a1808701bb59d9
https://doi.org/10.31989/bchd.v5i11.1005
https://doi.org/10.31989/bchd.v5i11.1005
Autor:
Kassandra Gooch, Danik Martirosyan
Publikováno v:
Bioactive Molecules and Pharmaceuticals. 1:1
Armenia has a rich history of medicine and fermented foods. Fermented milk products are enjoyed both as a gustatory pleasure and a digestive remedy. Matsun is a traditional Armenian fermented milk product with historico-cultural roots in ancient subs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56c97df69c594ae20659599ab63dfa77
https://doi.org/10.31989/bmp.v1i9.1006
https://doi.org/10.31989/bmp.v1i9.1006