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Publikováno v:
Microorganisms, Vol 6, Iss 3, p 64 (2018)
Paecilomyces spp. and Byssochlamys spp. are heat-resistant fungi important to industry because they can cause food and beverage spoilage, incurring economic loss. The consequences of food or beverage fungal colonization is the loss of nutritional val
Externí odkaz:
https://doaj.org/article/73019e9153cc40dcbd3c5cfbcb8dd58f
Publikováno v:
Microorganisms, Vol 6, Iss 3, p 64 (2018)
Paecilomyces spp. and Byssochlamys spp. are heat-resistant fungi important to industry because they can cause food and beverage spoilage, incurring economic loss. The consequences of food or beverage fungal colonization is the loss of nutritional val
Publikováno v:
Microorganisms
Paecilomyces spp. and Byssochlamys spp. are heat-resistant fungi important to industry because they can cause food and beverage spoilage, incurring economic loss. The consequences of food or beverage fungal colonization is the loss of nutritional val
Publikováno v:
Microorganisms; Sep2018, Vol. 6 Issue 3, p64, 1p