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pro vyhledávání: '"Danielle M. Petit"'
Publikováno v:
Mayo Clinic Proceedings. 96:2923-2924
Publikováno v:
Molecular Nutrition & Food Research. 56:14-29
Breast cancer is the leading cause of cancer-related deaths for women in the United States and the rest of the world. About 8% of women develop breast cancer during the course of their lives. Dietary habits are closely associated with both the risk a
Publikováno v:
Journal of Carcinogenesis & Mutagenesis.
Hepatocellular carcinoma (HCC), a hypervascular tumor, is one of the most common and lethal cancers worldwide. We previously showed that resveratrol, a dietary polyphenol, inhibits rat liver carcinogenesis through antioxidative and antiinfl ammatory