Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Daniele Carpiné"'
Autor:
Bruno Patrício Costa, Daniele Carpiné, Mônica Ikeda, Fillemon Edillyn Bambirra da Silva Alves, Anely Maciel de Melo, Rosemary Hoffmann Ribani
Publikováno v:
Journal of Thermal Analysis and Calorimetry. 147:14297-14313
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e930bf3fbfa1dfcc4b8a1d71a0c3a371
https://doi.org/10.1007/s10973-022-11780-z
https://doi.org/10.1007/s10973-022-11780-z
Autor:
Daniele Carpiné, Fillemon Edillyn da Silva Bambirra Alves, Rosemary Hoffmann Ribani, Rafaela Cristina Turola Barbi, Mônica Ikeda, Bruno Patrício Costa, Anely Maciel de Melo
Publikováno v:
Journal of Thermal Analysis and Calorimetry. 147:6721-6737
Extraction methods are determinant in technological properties of non-conventional starches. Different steeping procedures are capable of modifying the starch regarding its proximal composition and its morphological thermal and rheological profile, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b50eee502dda446f495dc5c1a43f31e
https://doi.org/10.1007/s10973-021-10965-2
https://doi.org/10.1007/s10973-021-10965-2
Autor:
Costa, Bruno Patrício1 (AUTHOR) bpatriciocosta@gmail.com, Carpiné, Daniele1 (AUTHOR), Ikeda, Mônica1 (AUTHOR), Alves, Fillemon Edillyn Bambirra da Silva1 (AUTHOR), de Melo, Anely Maciel1 (AUTHOR), Ribani, Rosemary Hoffmann1 (AUTHOR)
Publikováno v:
Journal of Thermal Analysis & Calorimetry. Dec2022, Vol. 147 Issue 24, p14297-14313. 17p.
Autor:
Costa, Bruno Patrício1 (AUTHOR), Carpiné, Daniele1 (AUTHOR), da Silva Bambirra Alves, Fillemon Edillyn1 (AUTHOR), Barbi, Rafaela Cristina Turola1 (AUTHOR), de Melo, Anely Maciel1 (AUTHOR), Ikeda, Mônica1 (AUTHOR), Ribani, Rosemary Hoffmann1 (AUTHOR) ribani@ufpr.br
Publikováno v:
Journal of Thermal Analysis & Calorimetry. Jun2022, Vol. 147 Issue 12, p6721-6737. 17p.