Zobrazeno 1 - 10
of 87
pro vyhledávání: '"Daniela Farinelli"'
Autor:
Chiara Traini, Simona Lucia Facchin, Raffaella Brigante, Alessandra Vinci, Sofia Persichetti, Massimiliano Meneghini, Maurizio Micheli, Franco Famiani, Silvia Portarena, Giuliano Dradi, Daniela Farinelli
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionOver the course of four consecutive years, a comparative study, for the first time, was carried out to assess their growth characteristics, vegetative and productive performances. MaterialMicropropagated, grafted on not suckering rootstoc
Externí odkaz:
https://doaj.org/article/7275364afea64b12b6907535c4814563
Autor:
Silvia Portarena, Simona Proietti, Stefano Moscatello, Claudia Zadra, Nicola Cinosi, Chiara Traini, Daniela Farinelli
Publikováno v:
Foods, Vol 13, Iss 20, p 3307 (2024)
Optimizing planting density is crucial for balancing resource competition, light penetration, and tree productivity in orchard systems. This study investigateed the impact of planting density on the yield and fruit quality of the hazelnut cultivar
Externí odkaz:
https://doaj.org/article/c6201946178c48bfb558c3b04fc709ff
Autor:
Leen Almadi, Tommaso Frioni, Daniela Farinelli, Andrea Paoletti, Nicola Cinosi, Adolfo Rosati, Chiaraluce Moretti, Roberto Buonaurio, Franco Famiani
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
A trial was carried out in central Italy in an olive orchard of cultivar Moraiolo, highly infected by Venturia oleaginea. The aim of the investigation was to evaluate the effects of autumn and spring applications of copper oxychloride or dodine to co
Externí odkaz:
https://doaj.org/article/acc65310dc254f76b081fb15b3c65b27
Publikováno v:
Horticulturae, Vol 9, Iss 5, p 593 (2023)
In this study, the effects of climate change on the irrigation water requirement of hazelnut trees were investigated in Central Italy. The meteorological variables considered were precipitation, temperature, chilling units, and the Standardized Preci
Externí odkaz:
https://doaj.org/article/51be6844d735432895f2d8dbb0d5d7fd
Publikováno v:
Remote Sensing, Vol 15, Iss 2, p 541 (2023)
Knowledge of tree size is of great importance for the precision management of a hazelnut orchard. In fact, it has been shown that site-specific crop management allows for the best possible management and efficiency of the use of inputs. Generally, me
Externí odkaz:
https://doaj.org/article/3f4a4569925140608444d93cf57b45f5
Autor:
Nicola Cinosi, Silvia Portarena, Leen Almadi, Annalisa Berrettini, Mariela Torres, Pierluigi Pierantozzi, Fabiola Villa, Andrea Galletti, Franco Famiani, Daniela Farinelli
Publikováno v:
Agriculture, Vol 13, Iss 1, p 194 (2023)
A new non-destructive index of absorbance difference (IAD), calculated with different wavelengths as references, near the chlorophyll absorbance peak or that for anthocyanin, has been used to determine the fruit ripening of several fruit species usin
Externí odkaz:
https://doaj.org/article/b21862cb7c994f3ba396a2abd70b6117
Autor:
Franco Famiani, Nicola Cinosi, Andrea Paoletti, Daniela Farinelli, Adolfo Rosati, Enrico Maria Lodolini
Publikováno v:
Agronomy, Vol 12, Iss 10, p 2319 (2022)
In 2019–2020, trials were carried out in both intensive (cultivar Moraiolo) and super-high-density (cultivar Sikitita) young olive orchards to drastically reduce early production and, consequently, accelerate tree growth. Different concentrations o
Externí odkaz:
https://doaj.org/article/728b3280c03944cfa364f48051a20ed6
Publikováno v:
Horticulturae, Vol 8, Iss 7, p 580 (2022)
The demand for nuts has prompted the need to identify additional zones for hazelnut cultivation in Italy. There is great interest in the Abruzzo Region, in the central–eastern part of the country. The relationships between climate and environmental
Externí odkaz:
https://doaj.org/article/fc382b7f60194f68aac11db654feac8c
Autor:
Franco Famiani, Claudio Bonghi, Zhi-Hui Chen, María F. Drincovich, Daniela Farinelli, María V. Lara, Simona Proietti, Adolfo Rosati, Giannina Vizzotto, Robert P. Walker
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Stone fruits of the Rosaceae family consist of several distinct parts, and these include the flesh, woody endocarp, and seed. To understand the metabolism of these fruits, it is necessary to have knowledge of both their structure and growth character
Externí odkaz:
https://doaj.org/article/5585f22c187e4713a73feebb41c43743
Autor:
Daniela Farinelli, Silvia Portarena, Daniel Fernandes da Silva, Chiara Traini, Giordana Menegazzo da Silva, Edvan Costa da Silva, Joice Ferreira da Veiga, Paola Pollegioni, Fabíola Villa
Publikováno v:
Agriculture, Vol 11, Iss 11, p 1078 (2021)
Acerola fruit is one of the richest natural sources of ascorbic acid. As a consequence, acerola fruit and its products are in demand worldwide for the production of health supplements and for the development of functional products. Acerola phenotypes
Externí odkaz:
https://doaj.org/article/4fa3862e73014303b6027de439becbfa