Zobrazeno 1 - 10
of 400
pro vyhledávání: '"Daniela Brocca"'
Autor:
European Food Safety Authority (EFSA), Himdata Abdourahime, Maria Anastassiadou, Maria Arena, Domenica Auteri, Stefania Barmaz, Alba Brancato, Daniela Brocca, Laszlo Bura, Luis Carrasco Cabrera, Arianna Chiusolo, Consuelo Civitellav, Daniele Court Marques, Federica Crivellente, Lucie Ctverackova, Chloe De Lentdecker, Mark Egsmose, Gabriella Fait, Lucien Ferreira, Valeria Gatto, Luna Greco, Alessio Ippolito, Frederique Istace, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Jose Oriol Magrans, Paula Medina, Silvia Messinetti, Desire Mineo, Ileana Miron, Stefanie Nave, Tunde Molnar, Laura Padovani, Juan Manuel Parra Morte, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Katri Elina Saari, Angela Sacchi, Miguel Santos, Rositsa Serafimova, Rachel Sharp, Alois Stanek, Franz Streissl, Juergen Sturma, Csaba Szentes, Jose Tarazona, Andrea Terron, Anne Theobald, Benedicte Vagenende, Patricija Vainovska, Joanke Van Dijk, Alessia Verani, Laura Villamar‐Bouza
Publikováno v:
EFSA Journal, Vol 18, Iss 3, Pp n/a-n/a (2020)
The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State Italy for the pesticide active substance lavandulylsenecioate
Externí odkaz:
https://doaj.org/article/a3e28a82ae864741ba75d004084bcf69
Autor:
European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Alfonso Lostia, Jose Oriol Magrans, Paula Medina, Ileana Miron, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Jose Tarazona, Anne Theobald, Alessia Verani
Publikováno v:
EFSA Journal, Vol 17, Iss 6, Pp n/a-n/a (2019)
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta France SAS submitted a request to the competent national authority in France to modify the existing maximum residue level (MRL) for the active substance acib
Externí odkaz:
https://doaj.org/article/96e013f87cd04e988ea57a249be5c93c
Autor:
European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Alfonso Lostia, Jose Oriol Magrans, Paula Medina, Ileana Miron, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Jose Tarazona, Anne Theobald, Alessia Verani
Publikováno v:
EFSA Journal, Vol 17, Iss 5, Pp n/a-n/a (2019)
Abstract The applicant BASF SE submitted a request to the competent national authority in the Netherlands to evaluate the confirmatory data that were identified for bentazone in the framework of the maximum residue level (MRL) review under Article 12
Externí odkaz:
https://doaj.org/article/66d2762442d247169eadb8dad877ea24
Autor:
European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Alfonso Lostia, Jose Oriol Magrans, Paula Medina, Ileana Miron, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Jose Tarazona, Anne Theobald, Alessia Verani
Publikováno v:
EFSA Journal, Vol 17, Iss 5, Pp n/a-n/a (2019)
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Belgium Federal Public Service for Health, Food chain safety and Environment (Belgium FPS Health) submitted a request to modify the existing maximum residue level (MR
Externí odkaz:
https://doaj.org/article/407e75b896b54f25b71ec389f7f5bbc6
Autor:
European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Alfonso Lostia, Jose Oriol Magrans, Paula Medina, Ileana Miron, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Jose Tarazona, Anne Theobald, Alessia Verani
Publikováno v:
EFSA Journal, Vol 17, Iss 4, Pp n/a-n/a (2019)
Abstract According to Regulation (EC) No 396/2005 on maximum residue levels of pesticides in or on food and feed, Member States have to monitor pesticide residue levels in food samples and submit the monitoring results to EFSA and the European Commis
Externí odkaz:
https://doaj.org/article/3e2619fb0f3246ae8a3e2fc0557262f1
Autor:
European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Alfonso Lostia, Jose Oriol Magrans, Paula Medina, Ileana Miron, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Jose Tarazona, Anne Theobald, Alessia Verani
Publikováno v:
EFSA Journal, Vol 17, Iss 3, Pp n/a-n/a (2019)
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the FPS Health, Food chain safety and Environment of Belgium, submitted an application to modify the existing maximum residue level (MRL) for the active substance cyprodinil in Flo
Externí odkaz:
https://doaj.org/article/b57fecab400e4c62b79dc48132d528f3
Autor:
European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Alfonso Lostia, Jose Oriol Magrans, Paula Medina, Ileana Miron, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Jose Tarazona, Anne Theobald, Alessia Verani
Publikováno v:
EFSA Journal, Vol 17, Iss 3, Pp n/a-n/a (2019)
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer Hellas AG submitted a request to the competent national authority in Greece to modify the existing maximum residue level (MRL) for the active substance fluopyra
Externí odkaz:
https://doaj.org/article/3256e4ed70e7472797ed563a2c73ec1c
Autor:
European Food Safety Authority (EFSA), Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Lucien Ferreira, Luna Greco, Samira Jarrah, Aija Kazocina, Renata Leuschner, Alfonso Lostia, Jose Oriol Magrans, Paula Medina, Ileana Miron, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Jose Tarazona, Anne Theobald, Alessia Verani
Publikováno v:
EFSA Journal, Vol 17, Iss 3, Pp n/a-n/a (2019)
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Nissan Chemical Europe S.A.S. submitted a request to the competent national authority in the Netherlands to modify the existing maximum residue levels (MRLs) for the
Externí odkaz:
https://doaj.org/article/9d7a7cb561bd432da4ea684faa5ac657
Autor:
European Food Safety Authority (EFSA), Himdata Abdourahime, Maria Anastassiadou, Maria Arena, Domenica Auteri, Stefania Barmaz, Alba Brancato, Daniela Brocca, Laszlo Bura, Luis Carrasco Cabrera, Arianna Chiusolo, Consuelo Civitella, Daniele Court Marques, Federica Crivellente, Lucie Ctverackova, Chloe De Lentdecker, Mark Egsmose, Gabriella Fait, Lucien Ferreira, Valeria Gatto, Luna Greco, Alessio Ippolito, Frederique Istace, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Jose Oriol Magrans, Paula Medina, Silvia Messinetti, Desire Mineo, Ileana Miron, Stefanie Nave, Tunde Molnar, Laura Padovani, Juan Manuel Parra Morte, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Katri Elina Saari, Angela Sacchi, Miguel Santos, Rositsa Serafimova, Rachel Sharp, Alois Stanek, Franz Streissl, Juergen Sturma, Csaba Szentes, Jose Tarazona, Andrea Terron, Anne Theobald, Benedicte Vagenende, Patricija Vainovska, Joanke Van Dijk, Alessia Verani, Laura Villamar‐Bouza
Publikováno v:
EFSA Journal, Vol 17, Iss 3, Pp n/a-n/a (2019)
Abstract The conclusions of EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State the United Kingdom and co‐rapporteur Member State Germany for the pesticide active su
Externí odkaz:
https://doaj.org/article/6da2b7f66b844c8e83bf20eb5e5c25d1
Autor:
European Food Safety Authority (EFSA), Himdata Abdourahime, Maria Anastassiadou, Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Stefanie Nave, Ragnor Pedersen, Marianna Raczyk, Hermine Reich, Silvia Ruocco, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Alessia Verani, Laura Villamar‐Bouza
Publikováno v:
EFSA Journal, Vol 17, Iss 2, Pp n/a-n/a (2019)
Abstract The applicant Dow AgroSciences Ltd submitted a request to the competent national authority in the Netherlands to evaluate the confirmatory data that were identified for spinosad in the framework of the maximum residue level (MRL) review unde
Externí odkaz:
https://doaj.org/article/b5639b83ad6d47aaa849bda45abe7806