Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Daniel TG"'
Autor:
Migliorini AA; Graduation Program in Food Science and Technology, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil., Piroski CS; Graduation Program in Food Science and Technology, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil., Daniel TG; Graduation Program in Food Science and Technology, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil., Cruz TM; Department of Chemistry, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil., Escher GB; Graduation Program in Food Science and Technology, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil., Vieira do Carmo MA; Department of Biological Sciences, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, Brazil., Azevedo L; Department of Biological Sciences, Federal University of Alfenas, Rua Gabriel Monteiro da Silva, 714, 37130-000, Alfenas, Brazil., Marques MB; Department of Chemistry, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil., Granato D; Graduation Program in Food Science and Technology, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil., Rosso ND; Graduation Program in Food Science and Technology, State Univ. of Ponta Grossa, Av. Carlos Cavalcanti, 4748, 84030-900, Ponta Grossa, Brazil.
Publikováno v:
Journal of food science [J Food Sci] 2019 May; Vol. 84 (5), pp. 990-1001. Date of Electronic Publication: 2019 Apr 04.
Autor:
Daniel TG, Bressie JL
Publikováno v:
The Journal of thoracic and cardiovascular surgery [J Thorac Cardiovasc Surg] 1969 Mar; Vol. 57 (3), pp. 408-12.
Publikováno v:
The Journal of the Oklahoma State Medical Association [J Okla State Med Assoc] 1966 Feb; Vol. 59 (2), pp. 64-7.