Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Daniel Rettori"'
Autor:
Thiago C Genaro-Mattos, Ângelo Q Maurício, Daniel Rettori, Antonio Alonso, Marcelo Hermes-Lima
Publikováno v:
PLoS ONE, Vol 10, Iss 11, p e0142402 (2015)
Externí odkaz:
https://doaj.org/article/4f6050080bd042d2b30be841f34f1982
Autor:
Thiago C Genaro-Mattos, Ângelo Q Maurício, Daniel Rettori, Antonio Alonso, Marcelo Hermes-Lima
Publikováno v:
PLoS ONE, Vol 10, Iss 6, p e0129963 (2015)
Caffeic acid (CA) is a phenolic compound widely found in coffee beans with known beneficial effects in vivo. Many studies showed that CA has anti-inflammatory, anti-mutagenic, antibacterial and anti-carcinogenic properties, which could be linked to i
Externí odkaz:
https://doaj.org/article/29e8df6c17194f14a8b0cbf2cc06c5ca
Autor:
Daniel Rettori, Pedro L. O. Volpe
Publikováno v:
Química Nova, Vol 23, Iss 2, Pp 257-261 (2000)
Externí odkaz:
https://doaj.org/article/67cc9908ca7145c3ab056cb9c9f2d873
Autor:
Susana Nogueira Diniz, Regina Mara Silva Pereira, Ivair D. Gonçalves, Leandro Paez, Daniel Rettori
Publikováno v:
Enciclopédia Biosfera. 15:1202-1211
Autor:
Frank H. Quina, Adilson A. Freitas, Rita Rodrigues, Palmira Ferreira da Silva, Carolina Vautier-Giongo, Paulo F. Moreira, Daniel Rettori, António L. Maçanita
Publikováno v:
Pure and Applied Chemistry. 81:1687-1694
Anthocyanins, the major red, purple, and blue pigments of plants, absorb visible as well as UV radiation and are effective antioxidants and scavengers of active oxygen species. In plant leaves, one of the functional roles proposed for anthocyanins is
Autor:
Mariana Ozello Baratti, André Romero da Silva, Natalia Mayumi Inada, Daniel Rettori, Renato Atilio Jorge, Anibal E. Vercesi
Publikováno v:
Journal of Photochemistry and Photobiology B: Biology. 94:101-112
In(III)-meso-tetraphenylporphyrin (InTPP) was encapsulated into nanoparticles (smaller than 200 nm) of poly( d , l -lactide-co-glycolide) (PLGA) using the emulsification–evaporation technique. The photodynamic efficacy of InTPP-loaded nanoparticles
Publikováno v:
Journal of the Brazilian Chemical Society, Volume: 19, Issue: 7, Pages: 1311-1320, Published: 2008
Journal of the Brazilian Chemical Society v.19 n.7 2008
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Journal of the Brazilian Chemical Society v.19 n.7 2008
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
The photooxidation mechanism of bovine serum albumin (BSA), L-tryptophan (Trp) and red blood cells (RBC) by chloro(5,10,15,20-tetraphenylporphyrinato)indium(III) (InTPP) was investigated. The photooxidation rate of Trp, BSA and RBC by InTPP was decre
Autor:
Enrique Cadenas, Pedro Iñarrea, María A. Alava, Derick Han, María Iturralde, Daniel Rettori, Ignacio Aguiló, Hadi Moini
Publikováno v:
Biochemical Journal. 405:173-179
IMS (intermembrane space) SOD1 (Cu/Zn-superoxide dismutase) is inactive in isolated intact rat liver mitochondria and is activated following oxidative modification of its critical thiol groups. The present study aimed to identify biochemical pathways
Autor:
Thiago C. Genaro-Mattos, Ângelo Q. Maurício, Marcelo Hermes-Lima, Antonio Alonso, Daniel Rettori
Publikováno v:
Repositório Institucional da UnB
Universidade de Brasília (UnB)
instacron:UNB
PLoS ONE
PLoS ONE, Vol 10, Iss 6, p e0129963 (2015)
Universidade de Brasília (UnB)
instacron:UNB
PLoS ONE
PLoS ONE, Vol 10, Iss 6, p e0129963 (2015)
Caffeic acid (CA) is a phenolic compound widely found in coffee beans with known beneficial effects in vivo. Many studies showed that CA has anti-inflammatory, anti-mutagenic, antibacterial and anti-carcinogenic properties, which could be linked to i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7bebbcf96e750d23cd89e2c1d5eb4467
http://repositorio.unb.br/handle/10482/23719
http://repositorio.unb.br/handle/10482/23719
Autor:
Marisa Helena Gennari de Medeiros, Sayuri Miyamoto, Ohara Augusto, Paolo Di Mascio, Glaucia Regina Martinez, Daniel Rettori
Publikováno v:
Proceedings of the National Academy of Sciences. 103:293-298
The reaction of hypochlorous acid (HOCl) with hydrogen peroxide is known to generate stoichiometric amounts of singlet molecular oxygen [O 2 ( 1 Δ g )]. This study shows that HOCl can also react with linoleic acid hydroperoxide (LAOOH), generating O