Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Daniel P. Weller"'
Publikováno v:
Physical Review Physics Education Research, Vol 18, Iss 2, p 020106 (2022)
Physics classes with computation integrated into the curriculum are a fitting setting for investigating computational thinking. In this paper, we present a framework for exploring this topic in introductory physics courses. The framework, which was d
Externí odkaz:
https://doaj.org/article/ea2ad13727e94e31ab82cc252c8213b3
Autor:
Claire M. Murphy, Daniel L. Weller, Cameron A. Bardsley, David T. Ingram, Yuhuan Chen, David Oryang, Steven L. Rideout, Laura K. Strawn
Publikováno v:
Journal of Food Protection, Vol 87, Iss 10, Pp 100343- (2024)
Biological soil amendments of animal origin (BSAAO) play an important role in agriculture but can introduce pathogens into soils. Pathogen survival in soil is widely studied, but data are needed on the impacts of strain variability and field manageme
Externí odkaz:
https://doaj.org/article/20de26a2500f4a74b6dcfcce6925d078
Publikováno v:
Journal of Food Protection, Vol 87, Iss 12, Pp 100379- (2024)
Understanding disparities in salmonellosis burden is critical for developing effective, equitable prevention programs. Past efforts to characterize disparities were limited in scope and by the analytical methods available when the study was conducted
Externí odkaz:
https://doaj.org/article/59e58188b7ef42bbaa27b9178bf5d131
Autor:
Alison M. Franklin, Daniel L. Weller, Lisa M. Durso, Mark Bagley, Benjamin C. Davis, Jonathan G. Frye, Christopher J. Grim, Abasiofiok M. Ibekwe, Michael A. Jahne, Scott P. Keely, Autumn L. Kraft, Betty R. McConn, Richard M. Mitchell, Andrea R. Ottesen, Manan Sharma, Errol A. Strain, Daniel A. Tadesse, Heather Tate, Jim E. Wells, Clinton F. Williams, Kim L. Cook, Claudine Kabera, Patrick F. McDermott, Jay L. Garland
Publikováno v:
Frontiers in Water, Vol 6 (2024)
Antimicrobial resistance (AMR) is a world-wide public health threat that is projected to lead to 10 million annual deaths globally by 2050. The AMR public health issue has led to the development of action plans to combat AMR, including improved antim
Externí odkaz:
https://doaj.org/article/2dee4fca540a4006a0208add33a88376
Autor:
Constanza Díaz-Gavidia, Carla Barría, Daniel L. Weller, Marilia Salgado-Caxito, Erika M. Estrada, Aníbal Araya, Leonardo Vera, Woutrina Smith, Minji Kim, Andrea I. Moreno-Switt, Jorge Olivares-Pacheco, Aiko D. Adell
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Freshwater bodies receive waste, feces, and fecal microorganisms from agricultural, urban, and natural activities. In this study, the probable sources of fecal contamination were determined. Also, antibiotic resistant bacteria (ARB) were detected in
Externí odkaz:
https://doaj.org/article/88c501f090354d52a84fb9bb79e3c3f3
Publikováno v:
Frontiers in Water, Vol 4 (2022)
Externí odkaz:
https://doaj.org/article/bf8aeafec6cf42fe95befc81f452c077
Autor:
Claire M. Murphy, Laura K. Strawn, Travis K. Chapin, Rachel McEgan, Sweeya Gopidi, Loretta Friedrich, Lawrence D. Goodridge, Daniel L. Weller, Keith R. Schneider, Michelle D. Danyluk
Publikováno v:
Frontiers in Water, Vol 3 (2022)
The microbial quality of agricultural water is often assessed using fecal indicator bacteria (FIB) and physicochemical parameters. The presence, direction, and strength of associations between microbial and physicochemical parameters, and the presenc
Externí odkaz:
https://doaj.org/article/ef553fa1553a4b0b8d2cd3340a80118d
Autor:
Daniel L. Weller, Claire M. Murphy, Stephanie Johnson, Hyatt Green, Edward M. Michalenko, Tanzy M. T. Love, Laura K. Strawn
Publikováno v:
Frontiers in Water, Vol 3 (2022)
Fecal contamination of surface water has been associated with multiple enteric disease outbreaks and food recalls. Thus, it is important to understand factors associated with fecal contamination of agricultural water sources. Since fecal indicator ba
Externí odkaz:
https://doaj.org/article/b7b6edb648c542429c962bf838e3e2d2
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 4 (2020)
While the Food Safety Modernization Act established standards for the use of surface water for produce production, water quality is known to vary over space and time. Targeted approaches for identifying hazards in water that account for this variatio
Externí odkaz:
https://doaj.org/article/df4508a3ca3749e4aec86662562e5267
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Surface water used for produce production is a potential source of pre-harvest contamination with foodborne pathogens. Decisions on how to mitigate food safety risks associated with pre-harvest water use currently rely on generic Escherichia coli-bas
Externí odkaz:
https://doaj.org/article/dcb7bf4876d44fbfa0d618e23dda70ad