Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Daniel K, Owens"'
Autor:
Joey K. Ooka, Mauro V. Correia, Marcus T. Scotti, Harold H. Fokoue, Lydia F. Yamaguchi, Massuo J. Kato, Franck E. Dayan, Daniel K. Owens
Publikováno v:
Plants, Vol 11, Iss 17, p 2269 (2022)
Plastoquinone is a key electron carrier in photosynthesis and an essential cofactor for the biosynthesis of carotenoids. p-Hydroxyphenylpyruvate dioxygenase (HPPD) is a vital enzymatic step in plastoquinone biosynthesis that is the target of triketon
Externí odkaz:
https://doaj.org/article/837b6c4a9a654263a6588faf6b17dd19
Autor:
Rebecca P. Barone, David K. Knittel, Joey K. Ooka, Lexus N. Porter, Noa T. Smith, Daniel K. Owens
Publikováno v:
Current Plant Biology, Vol 24, Iss , Pp 100121- (2020)
Influencing the production of natural products in planta by metabolic engineering approaches has become an increasingly popular means to address a variety of important agricultural, medicinal, and nutraceutical issues. There have been many successes
Externí odkaz:
https://doaj.org/article/4233a4600183407ebf878849673a11e5
Publikováno v:
Frontiers in Plant Science, Vol 6 (2015)
Sarmentine, 1-(1-pyrrolidinyl)-(2E,4E)-2,4-decadien-1-one, is a natural amide isolated from the fruits of Piper species. The compound has a number of interesting biological properties, including its broad-spectrum activity on weeds as a contact herbi
Externí odkaz:
https://doaj.org/article/9caa7dccab3244fb99308b990e32778a
Autor:
Daniel K. Owens, Caio Antonio Carbonari, Louis G. Boddy, Giovanna Larissa Gimenes Cotrick Gomes, Joanna Bajsa-Hirschel, Franck E. Dayan, Stephen O. Duke, Ratnakar N. Asolkar
Publikováno v:
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2020-12-10T17:31:14Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-04-24 USDA-ARS Material Transfer and Research Agreement Marrone BioInnovations USDA National Institute of Food and Agriculture, Hatch Project Funda
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e54be95d82b21683e3627c0a8ad58f6
Autor:
Daniel K, Owens, Joanna, Bajsa-Hirschel, Stephen O, Duke, Caio A, Carbonari, Giovanna L G C, Gomes, Ratnakar, Asolkar, Louis, Boddy, Franck E, Dayan
Publikováno v:
Journal of natural products. 83(4)
The culture broth of
Autor:
Joey K. Ooka, Daniel K. Owens
Publikováno v:
Phytochemistry Reviews. 17:1225-1237
The ability of certain plants to synthesize allelochemicals that disrupt the germination, development, reproduction and/or survival of organisms that compete with them for resources has been observed in a variety of environments worldwide. Tropical a
Autor:
Daniel K. Owens, Benjamin M. Tolliver, Cheng Zhang, Cecilia A. McIntosh, Shivakumar P. Devaiah
Publikováno v:
Journal of Plant Biochemistry and Biotechnology. 27:13-27
Citrus paradisi 3-O-glucosyltransferase (Cp3GT, Genbank Protein ID: ACS15351) and Citrus sinensis 3-O-glucosyltransferase (Cs3GT, Genbank Protein ID: AAS00612.2) share 95% amino acid sequence identity. Cp3GT was previously established as a flavonol-s
Autor:
Cecilia A. McIntosh, Daniel K. Owens
Publikováno v:
Phytochemistry Reviews. 15:1075-1091
Flavonoid glycosides are required for a number of crucial roles in planta and have the potential for development in a variety of agricultural, medicinal, and biotechnological applications. A number of recent advancements have been made in characteriz
Autor:
Starla Kiser, Mark A. Berhow, Zhangfan Lin, Daniel K. Owens, Venkata K. P. S. Mallampalli, Cecilia A. McIntosh, Jennifer Cooke, Tapasree Roy Sarkar, Bruce E. Williams, Lee M. Pike, Anye Wamucho, Shivakumar P. Devaiah, Peri Loftis, Mebrahtu B. Sibhatu, Josephat Asiago, Christy L. Strong, Deborah Hayford
Publikováno v:
Journal of Agricultural and Food Chemistry. 64:1957-1969
Flavonoid and limonoid glycosides influence taste properties as well as marketability of Citrus fruit and products, particularly grapefruit. In this work, nine grapefruit putative natural product glucosyltransferases (PGTs) were resolved by either us
Publikováno v:
Weed Control
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::55d07b243e912a8e0d8f778156f63aa8
https://doi.org/10.1201/9781315155913-8
https://doi.org/10.1201/9781315155913-8