Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Daniel Franco Ruiz"'
Autor:
Ana G. Abril, Rubén Agregán, Rituparna Banerjee, Jorge Barros-Velázquez, Subhasish Biswas, S.B. Bravo, Pilar Calo-Mata, Mónica Carrera, M.D.P. Chantada-Vázquez, Anand Raj Dhanapal, Ruben Dominguez, Noemí Echegaray, Natalya Fedoseeva, Daniel Franco Ruiz, Mohammed Gagaoua, Francisco Javier González-Barcala, María López Pedrouso, Jose M. Lorenzo, Naveena Basappa Maheswarappa, Kiran Mohan, Paulo E.S. Munekata, Juan José Nieto-Fontarigo, C. Núñez, Mirian Pateiro, Maksim Rebezov, Francisco Javier Salgado Castro, M. Wes Schilling, Enrique Sentandreu, Miguel Ángel Sentandreu, Mohammad Ali Shariati, Robert Stryiński, Surendranath Suman, Muthu Thiruvengadam, Baskar Venkidasamy, Tomás G. Villa, Sol Zamuz, Xue Zhang, Yao Zhu, Elżbieta Łopieńska-Biernat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::383d48314b48cd4a128721bfa87d3d98
https://doi.org/10.1016/b978-0-323-90889-4.00037-3
https://doi.org/10.1016/b978-0-323-90889-4.00037-3
Autor:
Sol Zamuz, Daniel Franco Ruiz, Mirian Pateiro, Ruben Dominguez, Paulo E.S. Munekata, Noemí Echegaray, María López Pedrouso, Jose M. Lorenzo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab76f186f1b7754c1e85f70953b0cb17
https://doi.org/10.1016/b978-0-323-90889-4.00011-7
https://doi.org/10.1016/b978-0-323-90889-4.00011-7
Food Proteomics: Technological Advances, Current Applications and Future Perspectives addresses many of the food proteomic issues in the industry today. Food proteomics continues to be an emerging field, becoming increasingly important in product inn