Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Daniel B Ibsen"'
Autor:
Giles T Hanley-Cook, Inge Huybrechts, Carine Biessy, Roseline Remans, Gina Kennedy, Mélanie Deschasaux-Tanguy, Kris A Murray, Mathilde Touvier, Guri Skeie, Emmanuelle Kesse-Guyot, Alemayehu Argaw, Corinne Casagrande, Geneviève Nicolas, Paolo Vineis, Christopher J Millett, Elisabete Weiderpass, Pietro Ferrari, Christina C Dahm, H Bas Bueno-de-Mesquita, Torkjel M Sandanger, Daniel B Ibsen, Heinz Freisling, Stina Ramne, Franziska Jannasch, Yvonne T van der Schouw, Matthias B Schulze, Konstantinos K Tsilidis, Anne Tjønneland, Eva Ardanaz, Stina Bodén, Lluís Cirera, Giuliana Gargano, Jytte Halkjær, Paula Jakszyn, Ingegerd Johansson, Verena Katzke, Giovanna Masala, Salvatore Panico, Miguel Rodriguez-Barranco, Carlotta Sacerdote, Bernard Srour, Rosario Tumino, Elio Riboli, Marc J Gunter, Andrew D Jones, Carl Lachat
Publikováno v:
PLoS Medicine, Vol 18, Iss 10, p e1003834 (2021)
BackgroundFood biodiversity, encompassing the variety of plants, animals, and other organisms consumed as food and drink, has intrinsic potential to underpin diverse, nutritious diets and improve Earth system resilience. Dietary species richness (DSR
Externí odkaz:
https://doaj.org/article/b05ccfa2b9d14d7d8c87b33a22fff7b7
Publikováno v:
PLoS ONE, Vol 14, Iss 2, p e0212862 (2019)
BackgroundStudies have consistently found that obesity is associated with poor self-rated health, but how body mass index (BMI) developed in the lead up to poor self-rated health is unknown.MethodsWe nested a longitudinal case-control study in the En
Externí odkaz:
https://doaj.org/article/da129c50d9734f6fb6c75020aab05580
Autor:
Daniel B. Ibsen
Publikováno v:
BMC Global and Public Health, Vol 2, Iss 1, Pp 1-3 (2024)
Externí odkaz:
https://doaj.org/article/b089cc1d19f740a9846d233c70a84843
Publikováno v:
Nutrients, Vol 16, Iss 15, p 2383 (2024)
Primary liver cancer is globally on the rise, partially due to poor diets and sedentary lifestyles. Shifting to more plant-based diets may lower the risk. We aimed to estimate the effect of replacing total red meat, unprocessed red meat and processed
Externí odkaz:
https://doaj.org/article/1ffcccece73f4af79729cc4aadd12869
Publikováno v:
Dialogues in Health, Vol 3, Iss , Pp 100151- (2023)
Purpose: The EAT-Lancet reference diet has been proposed as a healthy dietary pattern to reduce food-related climate impacts, but little is known regarding associations with bodyweight development. This study investigated adherence to the EAT-Lancet
Externí odkaz:
https://doaj.org/article/dffbe11e62e94878ac606436531b0e7a
Autor:
Lena Tschiderer, Sanne A. E. Peters, Yvonne T. van der Schouw, Anniek C. van Westing, Tammy Y. N. Tong, Peter Willeit, Lisa Seekircher, Conchi Moreno‐Iribas, José María Huerta, Marta Crous‐Bou, Martin Söderholm, Matthias B. Schulze, Cecilia Johansson, Sara Själander, Alicia K. Heath, Alessandra Macciotta, Christina C. Dahm, Daniel B. Ibsen, Valeria Pala, Lene Mellemkjær, Stephen Burgess, Angela Wood, Rudolf Kaaks, Verena Katzke, Pilar Amiano, Miguel Rodriguez‐Barranco, Gunnar Engström, Elisabete Weiderpass, Anne Tjønneland, Jytte Halkjær, Salvatore Panico, John Danesh, Adam Butterworth, N. Charlotte Onland‐Moret
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 12, Iss 18 (2023)
Background Observational studies have shown that women with an early menopause are at higher risk of stroke compared with women with a later menopause. However, associations with stroke subtypes are inconsistent, and the causality is unclear. Methods
Externí odkaz:
https://doaj.org/article/3628d6dc295a4e479c8f687516566b1d
Autor:
Inge Huybrechts, Fernanda Rauber, Geneviève Nicolas, Corinne Casagrande, Nathalie Kliemann, Roland Wedekind, Carine Biessy, Augustin Scalbert, Mathilde Touvier, Krasimira Aleksandrova, Paula Jakszyn, Guri Skeie, Rashmita Bajracharya, Jolanda M. A. Boer, Yan Borné, Veronique Chajes, Christina C. Dahm, Lucia Dansero, Marcela Guevara, Alicia K. Heath, Daniel B. Ibsen, Keren Papier, Verena Katzke, Cecilie Kyrø, Giovanna Masala, Esther Molina-Montes, Oliver J. K. Robinson, Carmen Santiuste de Pablos, Matthias B. Schulze, Vittorio Simeon, Emily Sonestedt, Anne Tjønneland, Rosario Tumino, Yvonne T. van der Schouw, W. M. Monique Verschuren, Beatrice Vozar, Anna Winkvist, Marc J. Gunter, Carlos A. Monteiro, Christopher Millett, Renata Bertazzi Levy
Publikováno v:
Frontiers in Nutrition, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/f4518b0383ed4ab680e4ebf2be85b959
Autor:
Inge Huybrechts, Fernanda Rauber, Geneviève Nicolas, Corinne Casagrande, Nathalie Kliemann, Roland Wedekind, Carine Biessy, Augustin Scalbert, Mathilde Touvier, Krasimira Aleksandrova, Paula Jakszyn, Guri Skeie, Rashmita Bajracharya, Jolanda M. A. Boer, Yan Borné, Veronique Chajes, Christina C. Dahm, Lucia Dansero, Marcela Guevara, Alicia K. Heath, Daniel B. Ibsen, Keren Papier, Verena Katzke, Cecilie Kyrø, Giovanna Masala, Esther Molina-Montes, Oliver J. K. Robinson, Carmen Santiuste de Pablos, Matthias B. Schulze, Vittorio Simeon, Emily Sonestedt, Anne Tjønneland, Rosario Tumino, Yvonne T. van der Schouw, W. M. Monique Verschuren, Beatrice Vozar, Anna Winkvist, Marc J. Gunter, Carlos A. Monteiro, Christopher Millett, Renata Bertazzi Levy
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundEpidemiological studies have demonstrated an association between the degree of food processing in our diet and the risk of various chronic diseases. Much of this evidence is based on the international Nova classification system, which class
Externí odkaz:
https://doaj.org/article/a2d827b4d78b4e6a8d95968523cc7e03
Publikováno v:
Langmann, F, Ibsen, D B, Tjønneland, A, Olsen, A, Overvad, K & Dahm, C C 2023, ' Adherence to the EAT-Lancet diet is associated with a lower risk of type 2 diabetes : the Danish Diet, Cancer and Health cohort ', European Journal of Nutrition, vol. 62, no. 3, pp. 1493-1502 . https://doi.org/10.1007/s00394-023-03090-3
PURPOSE: Type 2 diabetes is a global health problem. While a healthy diet lowers risk of type 2 diabetes, less is known about diets with low climate impact. This study aimed to investigate adherence to the EAT-Lancet diet and risk of type 2 diabetes
Autor:
Lena Tschiderer, Sanne AE Peters, Yvonne T van der Schouw, Anniek C van Westing, Tammy YN Tong, Peter Willeit, Lisa Seekircher, Conchi Moreno-Iribas, José María Huerta, Marta Crous-Bou, Martin Söderholm, Matthias B Schulze, Cecilia Johansson, Sara Själander, Alicia K Heath, Alessandra Macciotta, Christina C Dahm, Daniel B Ibsen, Valeria Pala, Lene Mellemkjær, Stephen Burgess, Angela Wood, Rudolf Kaaks, Verena Katzke, Pilar Amiano, Miguel Rodriguez-Barranco, Gunnar Engström, Elisabete Weiderpass, Anne Tjønneland, Jytte Halkjær, Salvatore Panico, John Danesh, Adam Butterworth, N Charlotte Onland-Moret
BackgroundObservational studies have shown that women with an early menopause are at higher risk of stroke compared to women with a later menopause. However, associations with stroke subtypes are inconsistent and the causality is unclear. Therefore,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f24f84c671557f44066c8454b835d803
https://doi.org/10.1101/2023.02.08.23285676
https://doi.org/10.1101/2023.02.08.23285676