Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Daniel A. Grajales-Hernández"'
Autor:
Ana Daniela Vega-Rodríguez, Mariana Antonieta Armendáriz-Ruiz, Daniel Alberto Grajales-Hernández, Jorge Alberto Rodríguez-González, Ali Asaff-Torres, Juan Carlos Mateos-Díaz
Publikováno v:
Electronic Journal of Biotechnology, Vol 54, Iss , Pp 17-25 (2021)
Background: Hydroxycinnamic acids and some of their derivatives are molecules with interesting biological activities; for instance, hydroxylated hydroxycinnamic esters have proved to have antifungal properties, and thus the generation of these molecu
Externí odkaz:
https://doaj.org/article/5e2f1de5a0834cfda032a94f6cc3f0f2
Autor:
Natalia Comino, Javier Santiago-Arcos, Fernando López-Gallego, Nicolette Czarnievicz, Desiré Di Silvio, Eleftheria Diamanti, Daniel A. Grajales-Hernández, Aitziber L. Cortajarena, Irantzu Llarena
Publikováno v:
ACS Catalysis
Multidimensional kinetic analysis of immobilized enzymes is essential to understand the enzyme functionality at the interface with solid materials. However, spatiotemporal kinetic characterization of heterogeneous biocatalysts on a microscopic level
Autor:
Jorge Alberto Rodríguez-González, Ali Asaff-Torres, Ana Daniela Vega-Rodríguez, Daniel A. Grajales-Hernández, Mariana Armendáriz-Ruiz, Juan Carlos Mateos-Díaz
Publikováno v:
Electronic Journal of Biotechnology, Vol 54, Iss, Pp 17-25 (2021)
Background: Hydroxycinnamic acids and some of their derivatives are molecules with interesting biological activities; for instance, hydroxylated hydroxycinnamic esters have proved to have antifungal properties, and thus the generation of these molecu
Autor:
Mariana Armendáriz-Ruiz, Elisa M. Valenzuela-Soto, Ali Asaff-Torres, Daniel A. Grajales-Hernández, Jorge Alberto Rodríguez-González, Victor Contreras-Jácquez, Juan Carlos Mateos-Díaz
Publikováno v:
Process Biochemistry. 110:71-84
In-Cell Crosslinked Enzymes (InCLEs) is a procedure to improve the thermal and operational stability of Bacillus megaterium intracellular decarboxylase activity, allowing to obtain enhanced whole-cell biocatalyst to produce 4-vinyl guaiacol (4VG). In
Autor:
Daniel A. Grajales-Hernández, Uri Valenzuela-Vázquez, Ali Asaff-Torres, Victor Contreras-Jácquez, Juan Carlos Mateos-Díaz, Melchor Arrellano-Plaza, Martín E. Jara-Marini
Publikováno v:
Waste and Biomass Valorization. 13:345-360
Evaluation of the performance of a pilot-scale membrane system to separate and concentrate arabinoxylans, hydroxycinnamic acids and fermentable sugars from nejayote. Total suspended solids (TSS) from nejayote were removed by a novel enzymatic process
Autor:
Daniel A. Grajales-Hernández, Fernando López-Gallego, Juan Carlos Mateos-Díaz, Mariana Armendáriz-Ruiz, Susana Velasco-Lozano
Publikováno v:
Applied Microbiology and Biotechnology. 104:10033-10045
The enzymatic synthesis of alkyl ferulates is an important reaction in cosmetic and pharmaceutical chemistries, since it may allow to expand the biorefinery concept valorizing biomass wastes enriched in ferulic acid. However, robust biocatalysts for
Autor:
Juan Carlos Mateos-Díaz, Susana Velasco-Lozano, Jorge Alberto Rodríguez-González, Ali Asaff-Torres, Daniel A. Grajales-Hernández, Fernando López-Gallego, Mariana Armendáriz-Ruiz, Rosa María Camacho-Ruiz
Publikováno v:
Digital.CSIC. Repositorio Institucional del CSIC
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Feruloyl esterases synthesize butyl hydroxycinnamates, molecules possessing interesting biological properties, nonetheless, they exhibit a low stability under synthesis conditions in organic solvents, restricting its use. To enhance its operational s
Autor:
Juan Carlos Mateos-Díaz, Fernando López Gallego, Daniel A. Grajales-Hernández, Mariana Armendáriz-Ruiz
Publikováno v:
Applied microbiology and biotechnology. 105(10)
Alkyl hydroxycinnamates (AHs) is a group of molecules of biotechnological interest due to their cosmetic, food, and pharmaceutical applications. Among their most interesting uses are as UV protectants, skin depigmentation agents, and antioxidant ingr
Autor:
Victor Contreras-Jácquez, Daniel A. Grajales-Hernández, Juan Carlos Mateos-Díaz, Mariana A. Armendáriz Ruiz
Publikováno v:
Current Opinion in Green and Sustainable Chemistry. 32:100550
Biotransformations face the challenge of transforming industrial by-products into high added-value ingredients for the cosmetic, food, and pharma industry. Phenolic acids are interesting molecules contained in several agro-industrial by-products and