Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Dani Perondi"'
Autor:
Paulo Levi de Oliveira Carvalho, Clodoaldo de Lima Costa Filho, Liliane Maria Piano Gonçalves, Tiago Junior Pasquetti, Dani Perondi, Laura Marcela Diaz Huepa, Lina Maria Peñuela-Sierra, Aparecida da Costa Oliveira, Silvana Teixeira Carvalho, Jansller Luiz Genova
Publikováno v:
Semina: Ciências Agrárias, Vol 39, Iss 4, Pp 1695-1706 (2018)
This study was carried out to evaluate the inclusion of two rice co-products in pig feed during the starter phase in terms of the nutritional value and digestibility of the co-products, and the effect on plasma parameters, growth performance and econ
Externí odkaz:
https://doaj.org/article/b4ee19793bcc447d946ed123054f933d
Autor:
Adriana Gomez Gallego, Ivan Moreira, Paulo Levi de Oliveira Carvalho, Dani Perondi, Tiago Junior Pasquetti, Liliane Maria Piano Gonçalves
Publikováno v:
Italian Journal of Animal Science, Vol 15, Iss 1, Pp 87-93 (2016)
The experiment was carried out to evaluate performance, plasma variables, carcass traits and meat quality of growing-finishing pigs fed on diets with increasing levels of neutralized semi-purified glycerin (NSPG). Eighty growing pig (30.31 ± 0.47 to
Externí odkaz:
https://doaj.org/article/2cd17cf69ff44fc1b2a103a6d5ce0861
Autor:
Renan Di Giovanni Isola, Luciano Hauschild, Dani Perondi, Ines Andretta, Jaqueline de Paula Gobi, Aline Remus, Alini Mari Veira
Publikováno v:
Revista Brasileira de Zootecnia, Vol 47, Iss 0 (2018)
ABSTRACT A nitrogen balance test was performed to evaluate the individual responses of growing pigs to threonine intake. Eight commercial barrows were used (body weight ranging from 15 to 20 kg). A dose-response study was performed, in which the thre
Externí odkaz:
https://doaj.org/article/1daef02cc2624e10a61de36ca8d6424c
Autor:
Edenilse Gopinger, Valdir Silveira de Avila, Dani Perondi, Aiane Aparecida da Silva Catalan, Everton Luis Krabbe, Victor Fernando Büttow Roll
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 37, Iss 1, Pp 35-39 (2015)
The effect of stocking density in broiler chickens (11.08 and 13.20 birds m-2), between 5 and 45 days of age, was assessed with regard to performance, cut yield, litter moisture and frequency of pododermatitis injuries. Further, 476 one-day chicks Co
Externí odkaz:
https://doaj.org/article/d9d7786ce9ad4b8bad89ab93ad598fbe
Autor:
Dani Perondi, Ivan Moreira, Paulo Cesar Pozza, Paulo Levi de Oliveira Carvalho, Tiago Junior Pasquetti, Laura Marcela Diaz Huepa
Publikováno v:
Ciência e Agrotecnologia, Vol 38, Iss 4, Pp 390-400 (2014)
The passion fruit seed is a byproduct of the extraction of the passion fruit pulp and can be used for feeding to pigs. Two experiments were conducted (digestibility and performance) to evaluate the use of the passion fruit seed meal in feed for growi
Externí odkaz:
https://doaj.org/article/fb6a5523da0d438aa597a69322015db3
Autor:
Dani Perondi, Marcos Kipper, Ines Andretta, Luciano Hauschild, Raquel Lunedo, Carolina Schell Franceschina, Aline Remus
Publikováno v:
Scientia Agricola, Vol 75, Iss 4, Pp 296-303
ABSTRACT Several empirical models were proposed to predict feed intake (FI) of growingfinishing pigs reared under high environmental temperatures. However, these models have not been evaluated under conditions different from those in which they were
Externí odkaz:
https://doaj.org/article/51a917fc0bd147d7b37d35deaf9a7487
Autor:
Dani Perondi, Luan Sousa dos Santos, Alini Mari Veira, Luciano Hauschild, Welex Cândido da Silva, Cintia Fracaroli
Publikováno v:
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2018-11-29T03:50:26Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-11-01 Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) This
Autor:
Ana Paula Gonçalves Mellagi, Uislei Antonio Dias Orlando, Willian R Valadares, Fernando Pandolfo Bortolozzo, Carine M Vier, Rafael da Rosa Ulguim, Ning Lu, Rafael Kummer, Dani Perondi, Kevin Graham Smith de Almeida, Leonardo A Leal
Publikováno v:
J Anim Sci
Our objective was to evaluate the effects of dietary fiber supplementation in late gestation on farrowing characteristics and sow and piglet’s performance. On d 105 of gestation, a total of 420 sows were selected according to body condition score,
Autor:
Paulo Levi de Oliveira Carvalho, Tiago Junior Pasquetti, Dani Perondi, Ivan Moreira, Adriana Gomez Gallego, Liliane Maria Piano Gonçalves
Publikováno v:
Italian Journal of Animal Science, Vol 15, Iss 1, Pp 87-93 (2016)
The experiment was carried out to evaluate performance, plasma variables, carcass traits and meat quality of growing-finishing pigs fed on diets with increasing levels of neutralized semi-purified glycerin (NSPG). Eighty growing pig (30.31 ± 0.47 to
Autor:
Candido Pomar, Dani Perondi, Jaqueline de Paula Gobi, Luan Sousa dos Santos, Alini Mari Veira
Publikováno v:
J Anim Sci
Feeding pigs with low protein diets is suggested to attenuate the negative effects of heat stress in pigs reared in hot climate areas, without changes on pigs performance. This study aimed to evaluate the nitrogen balance of pigs raised under tropica