Leaving your comfort zone for healthier eating? Situational factors influence the desire to eat comfort food and simulated energy intake

Autor: Signe Lund Mathiesen, Qian Janice Wang, Byrne, Derek V., Danae Moula-Stahli

Publikováno v: Mathiesen, S L, Wang, Q J, Byrne, D V & Moula-Stahli, D 2021, ' Leaving your comfort zone for healthier eating? Situational factors influence the desire to eat comfort food and simulated energy intake ', Pangborn 2021, Nantes, France, 09/08/2021-12/08/2021 .
Aarhus University

Comfort food has become a mainstay in vernacular language typically referring to so-called indulgent foods, whereas comfort eating is the practice of consuming food either associated with certain affective states, or triggering (positive) or suppress

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::605c623a47118ee9853f85ded09ce6cc
https://pure.au.dk/portal/da/publications/leaving-your-comfort-zone-for-healthier-eating-situational-factors-influence-the-desire-to-eat-comfort-food-and-simulated-energy-intake(0b9435aa-7e71-4021-beb4-7c445415f25e).html