Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Dan Lynn"'
Autor:
David A. Vargas, Diego E. Casas, Daniela R. Chávez-Velado, Reagan L. Jiménez, Gabriela K. Betancourt-Barszcz, Emile Randazzo, Dan Lynn, Alejandro Echeverry, Mindy M. Brashears, Marcos X. Sánchez-Plata, Markus F. Miller
Publikováno v:
Foods, Vol 10, Iss 9, p 2106 (2021)
The objective of this experiment was to compare the antimicrobial efficacy of an aqueous ozone intervention and a lactic acid solution on natural microbiota of variety meats in a commercial beef processing plant. EZ-Reach™ swabs were used to collec
Externí odkaz:
https://doaj.org/article/f9695204dcca48f0829562e952507c89
Autor:
Diego E. Casas, David A. Vargas, Emile Randazzo, Dan Lynn, Alejandro Echeverry, Mindy M. Brashears, Marcos X. Sanchez-Plata, Markus F. Miller
Publikováno v:
Foods, Vol 10, Iss 5, p 1002 (2021)
The purpose of this study was to evaluate the antimicrobial efficacy of an aqueous ozone (Bio-Safe) treatment and lactic acid solutions on natural microbiota and E. coli O157:H7 and Salmonella surrogates on beef carcasses and trim in a commercial bee
Externí odkaz:
https://doaj.org/article/47016f8d5e43434893403a7cbb458357
Autor:
Markus F. Miller, Daniela R. Chávez-Velado, Emile Randazzo, Reagan L. Jiménez, Gabriela K. Betancourt-Barszcz, Dan Lynn, Marcos X. Sanchez-Plata, Mindy M. Brashears, David A. Vargas, Diego E. Casas, Alejandro Echeverry
Publikováno v:
Foods
Volume 10
Issue 9
Foods, Vol 10, Iss 2106, p 2106 (2021)
Volume 10
Issue 9
Foods, Vol 10, Iss 2106, p 2106 (2021)
The objective of this experiment was to compare the antimicrobial efficacy of an aqueous ozone intervention and a lactic acid solution on natural microbiota of variety meats in a commercial beef processing plant. EZ-Reach™ swabs were used to collec
Autor:
Markus F. Miller, Emile Randazzo, Diego E. Casas, Alejandro Echeverry, David A. Vargas, Mindy M. Brashears, Dan Lynn, Marcos X. Sanchez-Plata
Publikováno v:
Foods
Foods, Vol 10, Iss 1002, p 1002 (2021)
Volume 10
Issue 5
Foods, Vol 10, Iss 1002, p 1002 (2021)
Volume 10
Issue 5
The purpose of this study was to evaluate the antimicrobial efficacy of an aqueous ozone (Bio-Safe) treatment and lactic acid solutions on natural microbiota and E. coli O157:H7 and Salmonella surrogates on beef carcasses and trim in a commercial bee