Zobrazeno 1 - 10
of 83
pro vyhledávání: '"Dalveer Kaur"'
Autor:
Saumya Singh, Prithwish Kola, Dalveer Kaur, Gisha Singla, Vibhu Mishra, Parmjit S. Panesar, Kumar Mallikarjunan, Meena Krishania
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Nowadays, despite enormous scientific advances, viral diseases remain the leading cause of morbidity worldwide, and their potential to spread is escalating, eventually turning into pandemics. Nutrition can play a major role in supporting the immune s
Externí odkaz:
https://doaj.org/article/67cbd730ab8f4e58a6091b9312753a20
Autor:
Dalveer Kaur, Neeraj Kumar
Publikováno v:
International Journal of Electronics and Telecommunications, Vol vol. 65, Iss No 2, Pp 189-194 (2019)
MIMO technology has become very popular in a wireless communication system because of the many advantages of multiple antennas at the transmitting end and receiving end. The main advantages of MIMO systems are higher data rate and higher reliability
Externí odkaz:
https://doaj.org/article/9327e90bf8de4b73952e008c1d87cb23
Autor:
Dalveer Kaur, Neeraj Kumar
Publikováno v:
International Journal of Electronics and Telecommunications, Vol vol. 65, Iss No 1, Pp 71-78 (2019)
Multiple input multiple output (MIMO) is a multiple antenna technology used extensively in wireless communication systems. With the ever increasing demand in high data rates, MIMO system is the necessity of wireless communication. In MIMO wireless co
Externí odkaz:
https://doaj.org/article/414c9e3f1097437e8a998d807f1f8956
Publikováno v:
Carbohydrate Polymer Technologies and Applications, Vol 1, Iss , Pp 100011- (2020)
The present work, aims to extract hemicellulose from de-starched corn fiber (by-product of corn wet-milling industry) by using alkalis, combinations and hydrothermal treatments. The corn fiber was destarched by amylase and achieved 34% (w/w) maltose
Externí odkaz:
https://doaj.org/article/83f68f0e0f3a465f9b39970eeb675b25
Autor:
Charanjeet Singh, Jasbir Singh, Rajshree B. Jotania, Sukhleen Bindra Narang, L.V. Panina, Antonio Sergio Bezerra, Amrin R. Kagdi, Dalveer Kaur, Alex Trukhanov, Sergei V. Trukhanov, Rajat Joshi, Di Zhou
Publikováno v:
IEEE Transactions on Magnetics. 57:1-19
In this study, M-type barium strontium hexagonal ferrite was prepared with CoSn doping. The crystallographic structure of ferrite compositions was explored using X-ray diffraction (XRD). The microwave absorption characteristics were investigated on a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a0dbf255218c04df7d802bd0ac90278c
https://doi.org/10.1109/tmag.2021.3063175
https://doi.org/10.1109/tmag.2021.3063175
Autor:
Dalveer Kaur, Parvinder Kaur
Publikováno v:
Wireless Personal Communications. 119:2227-2237
When dynamic nature, autonomous, self- configured types nodes are combined together and make contact with each other for the purpose of communication and data sharing; these types of forms networks are known as a mobile ad hoc network. The nodes don'
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7994de2419246fa0d77c220f95efa449
https://doi.org/10.1007/s11277-021-08327-0
https://doi.org/10.1007/s11277-021-08327-0
Autor:
Neeraj Kumar, Dalveer Kaur
Publikováno v:
International Journal of Communication Networks and Information Security (IJCNIS). 10
Multiuser multiple-input multiple-output (MIMO) nonlinear pre coding techniques face the issue of poor computational scalability of the size of the network. But by this nonlinear pre coding technique the interference is pre-cancelled automatically an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f3c12d021984ec1f01d740cb124a9fb2
https://doi.org/10.17762/ijcnis.v10i1.3056
https://doi.org/10.17762/ijcnis.v10i1.3056
Autor:
Dalveer Kaur, Neeraj Kumar
Publikováno v:
International Journal of Communication Networks and Information Security (IJCNIS). 11
The looming field of Multi user Multiple-input Multiple-output (MU-MIMO) communication system has faced a challenge with precoding techniques for achieving increased channel capacity of their less inhaling of signals, imperfect knowing of channel sta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::327682cb995fcd7c94b37bb20cded35a
https://doi.org/10.17762/ijcnis.v11i1.3753
https://doi.org/10.17762/ijcnis.v11i1.3753
Publikováno v:
Food chemistry. 372
The present finding provides a new cocoa butter substitute in confectionary, which is derived from mango by-product (mango seed kernel). The study involves physicochemical characterization and the use of GCMS, FTIR, SEM, TGA, and NMR to prove that ma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de29c3ec4e337dac116594bbc1d9535d
https://pubmed.ncbi.nlm.nih.gov/34628118
https://pubmed.ncbi.nlm.nih.gov/34628118
Publikováno v:
International Journal of Computer Sciences and Engineering. 7:897-900
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e1d58eb6dc96082503b7deedc42a69fd
https://doi.org/10.26438/ijcse/v7i5.897900
https://doi.org/10.26438/ijcse/v7i5.897900