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pro vyhledávání: '"Dalla Costa, F."'
Akademický článek
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Autor:
DALLA COSTA, F. A., DALLA COSTA, O. A.
Publikováno v:
Repositório de Informação Tecnológica da Embrapa (Infoteca-e)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::b2cfacf0775edd8c7adf04bace2ff52d
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1138040
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1138040
Autor:
Dalla Costa, O A, Dalla Costa, F A, Feddern, V, Lopes, L d S, Coldebella, A, Gregory, N G, Monteiro de Lima, G J M
Publikováno v:
MEAT SCIENCE
The incidence of non-ambulatory non-injured (NANI), non-ambulatory injured (NAI) and dead pigs on-arrival at three Brazilian slaughterhouses were evaluated in 37,962 pigs to identify risk factors linked to them, besides carcass bruises and limb fract
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::964395ca3f69099a236557d4eedd76c7
https://researchonline.rvc.ac.uk/id/eprint/12059/1/12059.pdf
https://researchonline.rvc.ac.uk/id/eprint/12059/1/12059.pdf
Autor:
Dalla Costa, F A, Gibson, T J, Octavio Oliveira, S E, Gregory, N G, Coldebella, A, Faucitano, L, Dalla Costa, O A
Publikováno v:
LIVESTOCK SCIENCE
This study surveyed the on-farm dispatching methods used at pig farms, the characteristics of stockpeople operating them, in terms of training and management, and their opinions and attitudes about the efficiency and safety of the applied procedures.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::ca6d5a0481136302bdf5e752ef943d88
https://researchonline.rvc.ac.uk/id/eprint/11950/1/11950.pdf
https://researchonline.rvc.ac.uk/id/eprint/11950/1/11950.pdf
Autor:
DALLA COSTA, F. A., GIBSON, T. J., OLIVEIRA, S. E. O., GREGORY, N. G., COLDEBELLA, A., FAUCITANO, L., DALLA COSTA, O. A.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Made available in DSpace on 2019-10-30T18:13:54Z (GMT). No. of bitstreams: 1 final9028.pdf: 1513705 bytes, checksum: 6f51638012d34278ae0e284c7b087882 (MD5) Previous issue date: 2019
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::863a32d71765867a9389ce27348201fe
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1113641
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1113641
Autor:
DALLA COSTA, F. A., DALLA COSTA, O. A.
Publikováno v:
Repositório de Informação Tecnológica da Embrapa (Infoteca-e)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::87203c337589fd801c92dfa693405b68
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1109585
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1109585
Publikováno v:
MEAT SCIENCE
Brain damage resulting from penetrating and non–penetrating stunning of Nelore cattle using pneumatically powered captive bolt guns was evaluated. Heads were shot using penetrating captive bolt gun with 160 psi (P1; n = 10), 175 psi (P2; n = 10), 1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::56a389f2b94ce5a8e088a49ab535f611
https://researchonline.rvc.ac.uk/id/eprint/11624/1/11624.pdf
https://researchonline.rvc.ac.uk/id/eprint/11624/1/11624.pdf
Autor:
DALLA COSTA, F. A., DALLA COSTA, O. A., COLDEBELLA, A., LIMA, G. J. M. M. de, FERRAUDO, A. S.
Publikováno v:
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
This study was carried out in order to determine the effects of different combinations of on-farm fasting intervals (8, 12, 16, 20 h) and 1.5 h of transport plus lairage periods (1, 3, 6 h) at different seasons summer/winter) on blood stress paramete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::f15ac1dc21975e35e8bf0594acf6b3ad
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1091491
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1091491
Autor:
DALLA COSTA, O. A., DALLA COSTA, F. A.
Publikováno v:
Repositório de Informação Tecnológica da Embrapa (Infoteca-e)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::2ac96556918f163e46ec24cfd3eb524f
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1092559
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1092559
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.