Panta Rhei benchmark dataset: socio-hydrological data of paired events of floods and droughts (version 2)

Autor: Kreibich, H., Schröter, K., Di Baldassarre, G., Van Loon, A., Mazzoleni, M., Abeshu, G., Agafonova, S., AghaKouchak, A., Aksoy, H., Alvarez-Garreton, C., Aznar, B., Balkhi, L., Barendrecht, M., Biancamaria, S., Bos-Burgering, L., Bradley, C., Budiyono, Y., Buytaert, W., Capewell, L., Carlson, H., Cavus, Y., Couasnon, A., Coxon, G., Daliakopoulos, I., de Ruiter, M., Delus, C., Erfurt, M., Esposito, G., François, D., Frappart, F., Freer, J., Frolova, N., Gain, A., Grillakis, M., Grima, J., Guzmán, D., Huning, L., Ionita, M., Kharlamov, M., Khoi, D., Kieboom, N., Kireeva, M., Koutroulis, A., Lavado-Casimiro, W., Li, H., LLasat, M., Macdonald, D., Mård, J., Mathew-Richards, H., McKenzie, A., Mejia, A., Mendiondo, E., Mens, M., Mobini, S., Mohor, G., Nagavciuc, V., Ngo-Duc, T., Nguyen, H., Nhi, P., Petrucci, O., Quan, N., Quintana-Seguí, P., Razavi, S., Ridolfi, E., Riegel, J., Sadik, M., Sairam, N., Savelli, E., Sazonov, A., Sharma, S., Sörensen, J., Souza, F., Stahl, K., Steinhausen, M., Stoelzle, M., Szalińska, W., Tang, Q., Tian, F., Tokarczyk, T., Tovar, C., Tran, T., van Huijgevoort, M., van Vliet, M., Vorogushyn, S., Wagener, T., Wang, Y., Wendt, D., Wickham, E., Yang, L., Zambrano-Bigiarini, M., Ward, P.

As the negative impacts of hydrological extremes increase in large parts of the world, a better understanding of the drivers of change in risk and impacts is essential for effective flood and drought risk management and climate adaptation. However, t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______156::d7fb7a635434ee05142a5e2217d37acc
https://gfzpublic.gfz-potsdam.de/pubman/item/item_5018541

Food Waste Management in the Mediterranean Hospitality Sector - Pilot Study in Heraklion, Greece

Autor: Fuchs, P., Hadlaczky, S., Hafner, G., Daliakopoulos, I., Manios, T., Kranert, M.

For Greece, with a population of 10.5 million, it is estimated that more than 25 million tourists visit the country each year. According to a study conducted in the greater region of Crete by Gidarakos E. et al. (2006) food waste is the main fraction

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::753a9438360e0d1a750eeb1a8524dcb5

Evaluation of soil salinity amelioration technologies in Timpaki, Crete: a participatory approach.

Autor: Panagea, I. S.¹, Daliakopoulos, I. N.¹ daliakopoulos@hydromech.gr, Tsanis, I. K.^1,2, Schwilch, G.³

Publikováno v: Solid Earth Discussions. 2015, Vol. 7 Issue 4, p2775-2805. 31p.

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