Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Dalia El Khoury"'
Autor:
Sophie Antoine-Jonville, Dalia El Khoury, Cécile Faure, Keyne Charlot, Olivier Hue, Marie-Dominique Hardy-Dessources
Publikováno v:
International Journal of Hyperthermia, Vol 36, Iss 1, Pp 624-630 (2019)
Objective: Hot environments are associated with impaired glucose metabolism at rest in healthy humans. The purpose of this study was to explore the contribution of key glucoregulatory hormones and biomarkers to this altered glucose tolerance. Methods
Externí odkaz:
https://doaj.org/article/92ac199cd83f4baf9bc2a67ae5d3e2fb
Publikováno v:
Sports, Vol 7, Iss 7, p 166 (2019)
Background: The purpose of this study is to develop and test the validity and reliability of a questionnaire to evaluate dietary supplement use based on the Theory of Planned Behaviour (TPB). Methods: The questionnaire has sections on demographics, p
Externí odkaz:
https://doaj.org/article/7cd12acba65a471ca0d6a2106b0af506
Autor:
Dalia El Khoury, Sara Fard, Hrvoje Fabek, G. Harvey Anderson, Shirley Vien, Bohdan L. Luhovyy
Publikováno v:
The Journal of Nutrition. 151:2161-2174
BACKGROUND Dairy consumption reduces postprandial glycemia and appetite when consumed with carbohydrates. OBJECTIVES The objective was to test the effects of frequently consumed dairy products, age, and sex on glycemia, appetite, and food intake. MET
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65e068307dfb70e740e93b2c5506780f
https://doi.org/10.1093/jn/nxab122
https://doi.org/10.1093/jn/nxab122
Publikováno v:
Queering Nutrition and Dietetics ISBN: 9781003217121
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::55ba4d520c9923de65c46ea254bcdb6c
https://doi.org/10.4324/9781003217121-11
https://doi.org/10.4324/9781003217121-11
Autor:
Shirley Vien, Sylvie L. Turgeon, Bonnie Kung, Dalia El Khoury, H. Douglas Goff, Ruslan Kubant, Amanda J. Wright, G. Harvey Anderson
Publikováno v:
The Journal of Nutrition. 150:3103-3113
BACKGROUND Increasing the total protein content and reducing the casein to whey ratio in milks consumed with breakfast cereal reduce postprandial blood glucose (BG). OBJECTIVES We aimed to explore associations between plasma amino acids (AAs), BG, an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e64914948eb1559b3f567b1ea4e97512
https://doi.org/10.1093/jn/nxaa275
https://doi.org/10.1093/jn/nxaa275
Publikováno v:
Nutrients. 15:881
Dietary supplements are widely used among athletes, but many may be unaware of the potential for unintentional doping, especially considering that supplements can often be contaminated with prohibited substances. The reason behind the widespread use
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7bace22af3d2752a4238f824b529a7da
https://doi.org/10.3390/nu15040881
https://doi.org/10.3390/nu15040881
Publikováno v:
Nutrients, Vol 13, Iss 3935, p 3935 (2021)
Nutrients
Nutrients
The misuse of dietary supplements and doping substances is commonly associated with toxicity, nutritional imbalances, and health and psychological consequences. This is alarming especially in light of the increasing prevalence of the use of dietary s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7504b8ea486320a9123ecc853917ae08
https://www.mdpi.com/2072-6643/13/11/3935
https://www.mdpi.com/2072-6643/13/11/3935
Publikováno v:
Sustainability, Vol 13, Iss 10268, p 10268 (2021)
Sustainability
Volume 13
Issue 18
Sustainability
Volume 13
Issue 18
Indigenous Peoples within Canada experience higher rates of food insecurity, as do undergraduate students attending post-secondary institutions. Few studies have investigated the determinants of food practices and preferences for Indigenous students
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::596ba3cefae7434ba7a33b5cc4180a98
https://www.mdpi.com/2071-1050/13/18/10268
https://www.mdpi.com/2071-1050/13/18/10268
Publikováno v:
Journal of American college health : J of ACH.
OBJECTIVE The purpose of this study was to identify the psychosocial determinants of (1) intention to use dietary supplements (DS) and (2) the behavior of engaging in supplementation by testing the fit of the Theory of Planned Behavior (TPB). METHODS
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::008b697c5c8eb40f4c5581d92139ed36
https://pubmed.ncbi.nlm.nih.gov/34398710
https://pubmed.ncbi.nlm.nih.gov/34398710
Publikováno v:
Nutrients. 14:4109
Athletes represent a major part of dietary supplement users. This scoping review aims to explore the prevalence of dietary supplement use among athletes worldwide, most commonly used supplements, sources of information on dietary supplements and thei
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7681fbe4477eca9a6ee1bf6c4bb0d5f4
https://doi.org/10.3390/nu14194109
https://doi.org/10.3390/nu14194109