Zobrazeno 1 - 10
of 53
pro vyhledávání: '"Dale, Davis"'
Autor:
Shahin A. Saberi, BS, Anusha M. Kumar, MD, MS, Dale Davis, MD, MA, Vinod E. Nambudiri, MD, MBA, EdM
Publikováno v:
JAAD Case Reports, Vol 45, Iss , Pp 102-105 (2024)
Externí odkaz:
https://doaj.org/article/fde7ba27ad764a539f6208fff3b47395
Autor:
Grace Namirembe, Robin Shrestha, Patrick Webb, Robert Houser, Dale Davis, Kedar Baral, Julieta Mezzano, Shibani Ghosh
Publikováno v:
International Journal of Health Policy and Management, Vol 11, Iss 3, Pp 362-373 (2022)
BackgroundThe Nutrition Governance Index (NGI) defines a first standardized approach to quantifying the ‘quality of governance’ in relation to national plans of action to accelerate improvements in nutrition. It was created in response to growing
Externí odkaz:
https://doaj.org/article/24c9ddac778846248e4a0fe4f32e0ee9
Autor:
Jaewon Yoon, BA, Dale Davis, MD, MA, David Li, MD, MBA, Christine Lian, MD, Arash Mostaghimi, MD, MPA, MPH
Publikováno v:
JAAD Case Reports, Vol 24, Iss , Pp 1-3 (2022)
Externí odkaz:
https://doaj.org/article/41997ef153f64d449b4e5d589a87f530
Autor:
Grace Namirembe, Robin Shrestha, Julieta Mezzano, Lynne M. Ausman, Dale Davis, Kedar Baral, Shibani Ghosh, Gerald Shively, Patrick Webb
Publikováno v:
BMC Pediatrics, Vol 21, Iss 1, Pp 1-11 (2021)
Abstract Background The public health burden of undernutrition remains heavy and widespread, especially in low-income countries like Nepal. While predictors of undernutrition are well documented, few studies have examined the effects of political wil
Externí odkaz:
https://doaj.org/article/5cfca52fe9284c1dbbe3119ac1d607ef
Autor:
Johanna Andrews‐Trevino, Patrick Webb, Robin Shrestha, Ashish Pokharel, Sudikshya Acharya, Ram Chandyo, Dale Davis, Kedar Baral, Jia‐Sheng Wang, Kathy Xue, Shibani Ghosh
Publikováno v:
Maternal and Child Nutrition, Vol 18, Iss 2, Pp n/a-n/a (2022)
Abstract Evidence of the impact of exposure to multiple mycotoxins and environment enteric dysfunction (EED) on child growth is limited. Using data from a birth cohort study, the objectives of this study were to (a) quantify exposure to multiple myco
Externí odkaz:
https://doaj.org/article/97c159b16c984a57a81af35cb973ae25
Autor:
Ashish Pokharel, Patrick Webb, Laurie C. Miller, Sonia Zaharia, Robin Shrestha, Dale Davis, Johanna Andrews Trevino, Kedar Prasad Baral, Krishna Paudel, Shibani Ghosh
Publikováno v:
Nutrients, Vol 15, Iss 2, p 315 (2023)
Early-childhood development (ECD) is an important determinant of a child’s cognitive ability, learning, productivity, and lifetime earnings. Animal-sourced food (ASF), which is a rich source of high-quality protein and micronutrients, has been link
Externí odkaz:
https://doaj.org/article/d78164d6ba674d1e87f8d17829446afd
Autor:
Divakar Duwal, Meghana Dhungana, Nirmala Pandey, D. Layne Coppock, Bishnu Dulal, Dale Davis, Sanoj Tulachan
Publikováno v:
Climate and Development. 14:297-310
Farming systems of western Nepal are home to isolated, poverty-stricken people who must cope with weak agricultural extension services and negative effects of climate change. Our research objective...
Autor:
Gerald Shively, Krishna Prasad Paudel, Kedar Baral, Dale Davis, Ahmed Kablan, Ashish Pokharel, Robin Shrestha, Jia-Sheng Wang, Patrick Webb, Shibani Ghosh, Sudikshya Acharya, Johanna Y Andrews-Trevino, Kathy S. Xue
Publikováno v:
The American Journal of Clinical Nutrition
Background Naturally occurring aflatoxins may contribute to poor growth and nutritional statuses in children. Objectives We analyzed the relationship between contemporary and lagged aflatoxin exposure and 1) length-for-age z-score (LAZ); and 2) lengt
Autor:
Krishna Prasad Paudel, Kedar Baral, Gerald Shively, Johanna Y Andrews-Trevino, Robin Shrestha, Dale Davis, Patrick Webb, Ashish Pokharel, Shibani Ghosh, Beatrice Rogers, Kathy S. Xue, Jia-Sheng Wang
Publikováno v:
European Journal of Clinical Nutrition. 74:732-740
Background Aflatoxins are found in diverse foods widely consumed worldwide. This study investigated the association between aflatoxin exposure and (a) consumption of specific foods, (b) dietary diversity (DD), and (c) seasonality. Methods Women enrol
Autor:
Johanna Andrews‐Trevino, Patrick Webb, Robin Shrestha, Ashish Pokharel, Sudikshya Acharya, Ram Chandyo, Dale Davis, Kedar Baral, Jia‐Sheng Wang, Kathy Xue, Shibani Ghosh
Publikováno v:
Maternalchild nutrition. 18(2)
Evidence of the impact of exposure to multiple mycotoxins and environment enteric dysfunction (EED) on child growth is limited. Using data from a birth cohort study, the objectives of this study were to (a) quantify exposure to multiple mycotoxins (s