Genome-wide transcriptional analysis of grapevine berry ripening reveals a set of genes similarly modulated during three seasons and the occurrence of an oxidative burst at vèraison

Autor: Dal Ri Antonio, Fontana Paolo, Demattè Lorenzo, Cestaro Alessandro, Malossini Andrea, Perazzolli Michele, Pilati Stefania, Viola Roberto, Velasco Riccardo, Moser Claudio

Publikováno v: BMC Genomics, Vol 8, Iss 1, p 428 (2007)

Abstract Background Grapevine (Vitis species) is among the most important fruit crops in terms of cultivated area and economic impact. Despite this relevance, little is known about the transcriptional changes and the regulatory circuits underlying th

Externí odkaz: https://doaj.org/article/2fbe3557c0f547f59531b138e4eab20f

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Insights into the role of the berry-specific ethylene responsive factor VviERF045

Autor: María Dolores Gómez, Domenico Masuero, Antonio Dal Ri, Valerio Pompili, Lorenza Dalla Costa, Paolo Sonego, Kristof Engelen, Claudio Moser, Carmen Leida, Gabino Ríos

Publikováno v: RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
Digital.CSIC. Repositorio Institucional del CSIC
Frontiers in Plant Science

During grape ripening, numerous transcriptional and metabolic changes are required in order to obtain colored, sweet, and flavored berries. There is evidence that ethylene, together with other signals, plays an important role in triggering the onset

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1e9d39f8906d669570dee9e815f096ec
http://hdl.handle.net/2318/1844604