Zobrazeno 1 - 10
of 3 242
pro vyhledávání: '"Dairy foods"'
Publikováno v:
Jalna Dairy Foods Pty Ltd MarketLine Company Profile. 6/16/2024, p1-11. 11p.
Publikováno v:
Jalna Dairy Foods Pty Ltd MarketLine Company Profile. 9/12/2023, p1-10. 10p.
Publikováno v:
Jalna Dairy Foods Pty Ltd MarketLine Company Profile. 3/2/2022, p1-11. 11p.
Publikováno v:
Jalna Dairy Foods Pty Ltd MarketLine Company Profile. 3/3/2021, p1-11. 11p.
Publikováno v:
Jalna Dairy Foods Pty Ltd MarketLine Company Profile. 3/11/2020, p1-11. 11p.
Publikováno v:
Jalna Dairy Foods Pty Ltd MarketLine Company Profile. 2/27/2019, p1-11. 11p.
Publikováno v:
Jalna Dairy Foods Pty Ltd MarketLine Company Profile. 1/3/2017, p1-9. 9p.
Publikováno v:
Dairy Industry Profile: Canada. Jun2017, p1-37. 38p.
Autor:
Silvina Alicia Pujato, Diego Javier Mercanti, Mariángeles Briggiler Marcó, María Luján Capra, Andrea Quiberoni, Daniela Marta Guglielmotti
Publikováno v:
Frontiers in Food Science and Technology, Vol 4 (2024)
Lactic acid bacteria (LAB), essential in fermenting milk, produce an array of antimicrobial compounds, notably bacteriocins, which contribute to the extended shelf life of dairy goods. Bacteriocins, ribosomally synthesized peptides, display broad or
Externí odkaz:
https://doaj.org/article/1ed804fb32c541bf9fb765b69a0352e0
Publikováno v:
In Journal of Dairy Science December 2024 107(12):10512-10526