Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Dailing Chen"'
Publikováno v:
Foods, Vol 11, Iss 24, p 4058 (2022)
Klebsiella pneumoniae can cause serious pneumonitis in humans. The bacterium is also the common causative agent of hospital-acquired multidrug-resistant (MDR) infections. Here we for the first time reported the genetic diversity of K. pneumoniae stra
Externí odkaz:
https://doaj.org/article/9caa9a7e574046269a5acd4206f0cc6d
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Vibrio cholerae is a leading waterborne pathogenic bacterium worldwide. It can cause human cholera that is still pandemic in developing nations. Detection of V. cholerae contamination in drinking water and aquatic products is imperative for assuring
Externí odkaz:
https://doaj.org/article/4d3cc578dd184d54b9eb8a17740eeb17
Publikováno v:
Antibiotics, Vol 10, Iss 4, p 412 (2021)
Vibrio cholerae is the most common waterborne pathogen that can cause pandemic cholera in humans. Continuous monitoring of V. cholerae contamination in aquatic products is crucial for assuring food safety. In this study, we determined the virulence,
Externí odkaz:
https://doaj.org/article/bdbe06dc67024bfabba649a55f6cc103
Publikováno v:
Food Control. 129:108225
Currently, few integrated studies of residual antimicrobial agents and heavy metals in aquatic products and their cumulative exposure risk to children and teenagers exist. In this study, residual levels of 37 antimicrobial drugs and 5 heavy metals in
Publikováno v:
Journal of Food Protection; Jan2022, Vol. 85 Issue 1, p44-53, 10p, 3 Charts, 4 Graphs
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Frontiers in Microbiology
Frontiers in Microbiology
Vibrio cholerae is a leading waterborne pathogenic bacterium worldwide. It can cause human cholera that is still pandemic in developing nations. Detection of V. cholerae contamination in drinking water and aquatic products is imperative for assuring
Publikováno v:
Antibiotics, Vol 10, Iss 412, p 412 (2021)
Antibiotics
Volume 10
Issue 4
Antibiotics
Volume 10
Issue 4
Vibrio cholerae is the most common waterborne pathogen that can cause pandemic cholera in humans. Continuous monitoring of V. cholerae contamination in aquatic products is crucial for assuring food safety. In this study, we determined the virulence,