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Autor:
Daatselaar CH; LEI Wageningen UR, The Hague, The Netherlands., Reijs JR; LEI Wageningen UR, The Hague, The Netherlands., Oenema J; Wageningen UR, Plant Research International, Wageningen, The Netherlands., Doornewaard GJ; LEI Wageningen UR, The Hague, The Netherlands., Aarts HF; Wageningen UR, Plant Research International, Wageningen, The Netherlands.
Publikováno v:
Journal of the science of food and agriculture [J Sci Food Agric] 2015 Dec; Vol. 95 (15), pp. 3055-8. Date of Electronic Publication: 2015 May 29.
