Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Da-Hye Gu"'
Autor:
Min Hak Lee, Ki-Hwan Um, Seok Won Lee, Ye Ji Sun, Da-Hye Gu, Young Ok Jo, Sung Hyun Kim, Wongi Seol, Hyorin Hwang, Kyunghwa Baek, Jin Woo Choi
Publikováno v:
Acta Neuropathologica Communications, Vol 12, Iss 1, Pp 1-17 (2024)
Abstract Background Parthanatos represents a critical molecular aspect of Parkinson's disease, wherein AIMP2 aberrantly activates PARP-1 through direct physical interaction. Although AIMP2 ought to be a therapeutic target for the disease, regrettably
Externí odkaz:
https://doaj.org/article/7e55eb6bc4894485a57e0969d6636d6e
Autor:
Ju-Yeon Choi, Na-Kyung Lee, Yi-Yue Wang, Joon-Pyo Hong, So Ri Son, Da-Hye Gu, Dae Sik Jang, Jung-Hye Choi
Publikováno v:
Antioxidants, Vol 11, Iss 2, p 293 (2022)
The rhizomes of Alpinia galanga (Thai ginger) have been used extensively as a spice in Southeast Asian and Arabian cuisines and reported to possess a wide range of biological properties, such as antioxidant, antimicrobial, and antibacterial. However,
Externí odkaz:
https://doaj.org/article/9745835c91bc485f8295f9f89f6ac20e
Autor:
Ju-Yeon Choi, Na-Kyung Lee, Yi-Yue Wang, Joon-Pyo Hong, So Ri Son, Da-Hye Gu, Dae Sik Jang, Jung-Hye Choi
Publikováno v:
Antioxidants; Volume 11; Issue 2; Pages: 293
The rhizomes of Alpinia galanga (Thai ginger) have been used extensively as a spice in Southeast Asian and Arabian cuisines and reported to possess a wide range of biological properties, such as antioxidant, antimicrobial, and antibacterial. However,
Autor:
Se Jeong Kim, San Kim, Sehyeon Jang, Da Hye Gu, Jeong Min Park, Jung A. Ryu, Sung Ran Yoon, Sung Keun Jung
Publikováno v:
Applied Biological Chemistry, Vol 67, Iss 1, Pp 1-12 (2024)
Abstract Curcuma longa L. extract (CLE) exerts various biological functions including antioxidant, anti-inflammation, anticancer, and antiallergenic effects. However, its immune-enhancing capacity remains unclear. Therefore, the immune-enhancing effe
Externí odkaz:
https://doaj.org/article/8d316aaa92b8408b88d05985560dde80