Zobrazeno 1 - 10
of 1 788
pro vyhledávání: '"DODECANOL"'
Tromethamine and dodecanol appear to be the major secondary metabolites of Streptomyces decoyicus M.
Autor:
Çelik MS; Science Faculty, Department of Molecular Biology and Genetics, Sivas Cumhuriyet University, Sivas, Turkey., Aksu A; Science Faculty, Department of Molecular Biology and Genetics, Sivas Cumhuriyet University, Sivas, Turkey., Yenidünya AF; Science Faculty, Department of Molecular Biology and Genetics, Sivas Cumhuriyet University, Sivas, Turkey., Çetinkaya S; Science Faculty, Department of Molecular Biology and Genetics, Sivas Cumhuriyet University, Sivas, Turkey. serapcetinkaya2012@gmail.com.
Publikováno v:
Archives of microbiology [Arch Microbiol] 2022 Jul 05; Vol. 204 (8), pp. 456. Date of Electronic Publication: 2022 Jul 05.
Autor:
Zhou Y; College of Plant Health & Medicine, Qingdao Agricultural University, Qingdao 266109, China.; Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen 518120, China., Huang C; Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen 518120, China.; State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China., Fu G; College of Plant Health & Medicine, Qingdao Agricultural University, Qingdao 266109, China.; Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen 518120, China., Tang R; Centre for Resource Insects and Biotechnology, Institute of Zoology, Guangdong Academy of Sciences, Guangzhou 510220, China., Yang N; State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China., Liu W; State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China., Qian W; Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen 518120, China., Wan F; College of Plant Health & Medicine, Qingdao Agricultural University, Qingdao 266109, China.; Shenzhen Branch, Guangdong Laboratory of Lingnan Modern Agriculture, Genome Analysis Laboratory of the Ministry of Agriculture and Rural Affairs, Agricultural Genomics Institute at Shenzhen, Chinese Academy of Agricultural Sciences, Shenzhen 518120, China.; State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, China.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2024 Feb 01; Vol. 25 (3). Date of Electronic Publication: 2024 Feb 01.
Autor:
Xia YH; Department of Biology, Lund University, Sölvegatan 37, 22362, Lund, Sweden.; Division of Systems and Synthetic Biology, Department of Biology and Biological Engineering, Chalmers University of Technology, 41296, Gothenburg, Sweden., Wang HL; Department of Biology, Lund University, Sölvegatan 37, 22362, Lund, Sweden., Ding BJ; Department of Biology, Lund University, Sölvegatan 37, 22362, Lund, Sweden., Svensson GP; Department of Biology, Lund University, Sölvegatan 37, 22362, Lund, Sweden., Jarl-Sunesson C; Department of Biology, Lund University, Sölvegatan 37, 22362, Lund, Sweden., Cahoon EB; Department of Biochemistry and Center for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, 68588, USA., Hofvander P; Department of Plant Breeding, Swedish University of Agricultural Sciences, P.O. Box 101, 23053, Alnarp, Sweden., Löfstedt C; Department of Biology, Lund University, Sölvegatan 37, 22362, Lund, Sweden. christer.lofstedt@biol.lu.se.
Publikováno v:
Journal of chemical ecology [J Chem Ecol] 2021 Dec; Vol. 47 (12), pp. 950-967. Date of Electronic Publication: 2021 Nov 11.
Autor:
de Sousa Ferreira F; Departamento de Química Fundamental, Centro de Ciências Exatas e da Natureza, Universidade Federal de Pernambuco, Recife, Brazil., de Araújo Neto JB; Laboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, URCA, Crato, CE, Brazil., de Morais Oliveira-Tintino CD; Laboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, URCA, Crato, CE, Brazil., de Araújo ACJ; Laboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, URCA, Crato, CE, Brazil., Ribeiro-Filho J; Oswaldo Cruz Foundation (Fiocruz), Fiocruz Ceará, Eusébio, CE, Brazil., Freitas PR; Laboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, URCA, Crato, CE, Brazil., Araújo IM; Laboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, URCA, Crato, CE, Brazil., Lima MA; Departamento de Biologia Molecular, Centro de Ciências Exatas e da Natureza, Universidade Federal da Paraíba, João Pessoa, Brazil., de Azevedo FR; Centro de Ciências Agrarias e da Biodiversidade, Federal University of Cariri - UFCA, Crato, CE, Brazil. Electronic address: roberto.azevedo@ufca.edu.br., Tintino SR; Laboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, URCA, Crato, CE, Brazil., Coutinho HDM; Laboratory of Microbiology and Molecular Biology, Department of Biological Chemistry, Regional University of Cariri, URCA, Crato, CE, Brazil. Electronic address: hdmcoutinho@gmail.com., Navarro DMDAF; Departamento de Química Fundamental, Centro de Ciências Exatas e da Natureza, Universidade Federal de Pernambuco, Recife, Brazil.
Publikováno v:
Chemico-biological interactions [Chem Biol Interact] 2023 Dec 01; Vol. 386, pp. 110751. Date of Electronic Publication: 2023 Oct 10.
Autor:
Li, Qi1,2 (AUTHOR), Lu, Shan1,2 (AUTHOR), Wu, Xianyao3 (AUTHOR), Wang, Lei1,2 (AUTHOR), Wang, Zhenzhong1,4 (AUTHOR) wzhzh-nj@163.com, Zhao, Linguo1,2 (AUTHOR) njfu2304@163.com
Publikováno v:
Journal of Biotechnology. Aug2024, Vol. 391, p106-116. 11p.
Autor:
Motamedi, Sanaz1 (AUTHOR), Pooresmaeil, Malihe1 (AUTHOR), Namazi, Hassan1,2 (AUTHOR) namazi@tabrizu.ac.ir
Publikováno v:
Polymer Bulletin. Jul2024, Vol. 81 Issue 10, p9203-9221. 19p.
Autor:
Çetinkaya S; Department of Molecular Biology and Genetics, Science Faculty, Sivas Cumhuriyet University, Sivas, Turkey. serapcetinkaya2012@gmail.com.
Publikováno v:
Current microbiology [Curr Microbiol] 2021 Jan; Vol. 78 (1), pp. 144-149. Date of Electronic Publication: 2020 Oct 29.
Autor:
Oyama M; Graduate School of Science, Osaka City University, Osaka, Japan., Tamaki H; Graduate School of Science, Osaka City University, Osaka, Japan., Yamaguchi Y; Graduate School of Science, Osaka City University, Osaka, Japan., Ogita A; Graduate School of Science, Osaka City University, Osaka, Japan.; Research Center for Urban Health and Sports, Osaka City University, Osaka, Japan., Tanaka T; Graduate School of Science, Osaka City University, Osaka, Japan., Fujita KI; Graduate School of Science, Osaka City University, Osaka, Japan.
Publikováno v:
FEMS yeast research [FEMS Yeast Res] 2020 Feb 01; Vol. 20 (1).
Publikováno v:
High Temperatures - High Pressures. 2022, Vol. 51 Issue 6, p429-440. 12p.
Autor:
Yao Y; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, People's Republic of China., Zheng S; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, People's Republic of China., Chi S; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, People's Republic of China., Chen F; Department of Food, Nutrition and Packaging Sciences, Clemson University, Clemson, SC 29634, USA., Cai N; Xiamen Ocean Vocational College, Xiamen, Fujian 361021, People's Republic of China., Cai Z; Xiamen Ocean Vocational College, Xiamen, Fujian 361021, People's Republic of China., Li Z; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, People's Republic of China.; Key Laboratory of Food Microbiology and Enzyme Engineering Technology of Fujian Province, Xiamen, Fujian 361021, People's Republic of China.; Research Center of Food Biotechnology of Xiamen City, Xiamen, Fujian 361021, People's Republic of China., Ni H; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, People's Republic of China.; Xiamen Ocean Vocational College, Xiamen, Fujian 361021, People's Republic of China.; Key Laboratory of Food Microbiology and Enzyme Engineering Technology of Fujian Province, Xiamen, Fujian 361021, People's Republic of China.; Research Center of Food Biotechnology of Xiamen City, Xiamen, Fujian 361021, People's Republic of China.
Publikováno v:
Journal of industrial microbiology & biotechnology [J Ind Microbiol Biotechnol] 2023 Feb 17; Vol. 50 (1).