Zobrazeno 1 - 10
of 1 214 066
pro vyhledávání: '"DIET"'
Autor:
Mahmoodi M; Student Research Committee, Shiraz University of Medical Sciences, Shiraz, Iran.; Nutrition Research Center, Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Gabal BC; Medical Laboratory Technique College, the Islamic University, Najaf, Iraq.; Medical Laboratory Technique College, the Islamic University of Al Diwaniyah, Al Diwaniyah, Iraq.; Medical Laboratory Technique College, the Islamic University of Babylon, Babylon, Iraq., Mohammadi F; Student Research Committee, Shiraz University of Medical Sciences, Shiraz, Iran.; Nutrition Research Center, Department of Clinical Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran., Ibrahim FM; Assistant professor, Community Health Nursing, RAK Medical and Health Sciences University, UAE, .; Lecturer, geriatric nursing, Mansoura University, Mansoura, Egypt., Jalilpiran Y; Department of Clinical Nutrition, School of Nutritional Science and Dietetics, Tehran University of Medical Sciences, Tehran, Iran., Nouri M; Cancer Research Center, Health Research Institute, Babol University of Medical Sciences, Babol, Iran. mehran_nouri71@yahoo.com.; Health Policy Research Center, Institute of Health, Shiraz University of Medical Sciences, Shiraz, Iran. mehran_nouri71@yahoo.com., Faghih S; Department of Community Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran. shivafaghih@gmail.com.
Publikováno v:
Journal of health, population, and nutrition [J Health Popul Nutr] 2024 Jun 20; Vol. 43 (1), pp. 90. Date of Electronic Publication: 2024 Jun 20.
Autor:
Del Carmen Fernández-Fígares Jiménez M; School of Medicine, University of Granada, Granada, Spain.
Publikováno v:
Nutrition reviews [Nutr Rev] 2024 Jun 10; Vol. 82 (7), pp. 929-948.
Autor:
Salvaleda-Mateu M; IVI Foundation, Instituto de Investigación Sanitaria La Fe, 46026 Valencia, Spain., Rodríguez-Varela C; Human Reproduction Department, IVI RMA Valencia, 46015 Valencia, Spain., Labarta E; Human Reproduction Department, IVI RMA Valencia, 46015 Valencia, Spain.
Publikováno v:
Nutrients [Nutrients] 2024 May 31; Vol. 16 (11). Date of Electronic Publication: 2024 May 31.
Autor:
Kasti AN; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece., Katsas K; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece.; Medical School, National and Kapodistrian University of Athens, 75 Mikras Asias Street, 11527 Athens, Greece., Petsis K; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece., Lambrinou S; Department of Clinical Nutrition and Dietetics, General Hospital of Karpathos 'Aghios Ioannis o Karpathios', 85700 Karpathos, Greece., Synodinou KD; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece., Kapetani A; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece., Smart KL; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece., Nikolaki MD; Department of Nutrition and Dietetics, Attikon University General Hospital, 12462 Athens, Greece.; Department of Nutrition and Dietetics Sciences, Hellenic Mediterranean University, 72300 Sitia, Greece., Halvatsiotis P; 2nd Propaedeutic Department of Internal Medicine, Attikon University General Hospital, Medical School, National and Kapodistrian University of Athens, 12462 Athens, Greece., Triantafyllou K; Hepatogastroenterology Unit, 2nd Propaedeutic Department of Internal Medicine, Attikon University General Hospital, Medical School, National and Kapodistrian University of Athens, 12462 Athens, Greece., Muir JG; Department of Gastroenterology, Monash University, Melbourne 3004, Australia.
Publikováno v:
Nutrients [Nutrients] 2024 May 23; Vol. 16 (11). Date of Electronic Publication: 2024 May 23.
Autor:
Vega-Cabello V; Department of Preventive Medicine and Public Health, School of Medicine, Universidad Autonoma de Madrid, Madrid, Spain; CIBERESP (CIBER of Epidemiology and Public Health), Instituto de Salud Carlos III, Madrid, Spain., Al Hinai M; Department of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, MI, United States; Department of Food Science and Human Nutrition, Sultan Qaboos University College of Agriculture and Marine Science, Muscat, Oman., Yévenes-Briones H; Department of Preventive Medicine and Public Health, School of Medicine, Universidad Autonoma de Madrid, Madrid, Spain; CIBERESP (CIBER of Epidemiology and Public Health), Instituto de Salud Carlos III, Madrid, Spain., Caballero FF; Department of Preventive Medicine and Public Health, School of Medicine, Universidad Autonoma de Madrid, Madrid, Spain; CIBERESP (CIBER of Epidemiology and Public Health), Instituto de Salud Carlos III, Madrid, Spain., Lopez-García E; Department of Preventive Medicine and Public Health, School of Medicine, Universidad Autonoma de Madrid, Madrid, Spain; CIBERESP (CIBER of Epidemiology and Public Health), Instituto de Salud Carlos III, Madrid, Spain; IMDEA-Food Institute, CEI UAM+CSIC, Madrid, Spain., Baylin A; Department of Nutritional Sciences, School of Public Health, University of Michigan, Ann Arbor, MI, United States. Electronic address: abaylin@umich.edu.
Publikováno v:
The Journal of nutrition [J Nutr] 2024 Jul; Vol. 154 (7), pp. 2264-2272. Date of Electronic Publication: 2024 May 04.
Autor:
Jannasch F; Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Arthur-Scheunert-Allee 114-116, 14558, Nuthetal, Germany. Franziska.Jannasch@dife.de.; NutriAct Competence Cluster for Nutrition Research, Berlin-Potsdam, Germany. Franziska.Jannasch@dife.de.; German Center for Diabetes Research (DZD), München-Neuherberg, Germany. Franziska.Jannasch@dife.de., Nickel DV; Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Arthur-Scheunert-Allee 114-116, 14558, Nuthetal, Germany.; NutriAct Competence Cluster for Nutrition Research, Berlin-Potsdam, Germany.; German Center for Diabetes Research (DZD), München-Neuherberg, Germany.; Institute of Nutritional Science, University of Potsdam, Nuthetal, Germany., Kuxhaus O; Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Arthur-Scheunert-Allee 114-116, 14558, Nuthetal, Germany.; German Center for Diabetes Research (DZD), München-Neuherberg, Germany., Schulze MB; Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Arthur-Scheunert-Allee 114-116, 14558, Nuthetal, Germany.; NutriAct Competence Cluster for Nutrition Research, Berlin-Potsdam, Germany.; German Center for Diabetes Research (DZD), München-Neuherberg, Germany.; Institute of Nutritional Science, University of Potsdam, Nuthetal, Germany.
Publikováno v:
Scientific reports [Sci Rep] 2024 Jun 17; Vol. 14 (1), pp. 13907. Date of Electronic Publication: 2024 Jun 17.
Autor:
Rees J; Institute for Nutrition Research, Edith Cowan University, Perth, Australia.; School of Medical and Health Sciences, Edith Cowan University, Perth, Australia., Ryan J; BVA, Sydney, Australia., Laws M; School of Medical and Health Sciences, Edith Cowan University, Perth, Australia., Devine A; Institute for Nutrition Research, Edith Cowan University, Perth, Australia.; School of Medical and Health Sciences, Edith Cowan University, Perth, Australia.
Publikováno v:
Nutritional neuroscience [Nutr Neurosci] 2024 Jun; Vol. 27 (6), pp. 547-565. Date of Electronic Publication: 2023 Jul 10.
Autor:
Ayten Ş; Department of Nutrition and Dietetics, Gazi University, Ankara, Turkey. serifeayten@gazi.edu.tr., Bilici S; Department of Nutrition and Dietetics, Gazi University, Ankara, Turkey.
Publikováno v:
Current nutrition reports [Curr Nutr Rep] 2024 Jun; Vol. 13 (2), pp. 82-96. Date of Electronic Publication: 2024 Apr 23.
Autor:
Pınarlı Falakacılar Ç; Department of Nutrition and Dietetics, Institute of Health Sciences, Lokman Hekim University, 06510 Çankaya, Ankara, Turkey., Yücecan S; Department of Nutrition and Dietetics, Faculty of Health Sciences, Lokman Hekim University, 06510 Çankaya, Ankara, Turkey.
Publikováno v:
Nutrients [Nutrients] 2024 May 30; Vol. 16 (11). Date of Electronic Publication: 2024 May 30.
Autor:
LeBlanc KE; Oldways, Boston, MA, United States. Electronic address: kelly@oldwayspt.org., Baer-Sinnott S; Oldways, Boston, MA, United States., Lancaster KJ; Department of Nutrition and Food Studies, New York University, New York, NY, United States., Campos H; Department of Nutrition, Harvard University T.H. Chan School of Public Health, Boston, MA, United States., Lau KHK; Joslin Diabetes Center, Boston, MA, United States., Tucker KL; Department of Biomedical & Nutritional Sciences and Center for Population Health, University of Massachusetts Lowell, Lowell, MA, United States., Kushi LH; Division of Research, Kaiser Permanente Northern California, Oakland, CA, United States., Willett WC; Department of Nutrition, Harvard University T.H. Chan School of Public Health, Boston, MA, United States.
Publikováno v:
Advances in nutrition (Bethesda, Md.) [Adv Nutr] 2024 May; Vol. 15 (5), pp. 100221. Date of Electronic Publication: 2024 Apr 09.