Výsledky vyhledávání - "DI CATERINA, ROBERTO"

Akademický článek

Fatty acid composition of ewe milk as affected by solar radiation and high ambient temperature.

Autor: SEVI, AGOSTINO, ROTUNNO, TADDEO, DI CATERINA, ROBERTO, MUSCIO, ANTONIO

Publikováno v: Journal of Dairy Research; May2002, Vol. 69 Issue 2, p181-194, 14p

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Akademický článek

Rumen-protected methionine or lysine supplementation of Comisana ewes' diets: effects on milk fatty acid composition.

Autor: SEVI, AGOSTINO, ROTUNNO, TADDEO, DI CATERINA, ROBERTO, MUSCIO, ANTONIO

Publikováno v: Journal of Dairy Research; 08/01/1998, Vol. 65 Issue 3, p413-422, 10p

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Assessing the differences in heavy metal content in semolina samples obtained from conventional and organic farming systems

Autor: Zaccone, Claudio Zaccone C., Di Caterina, Roberto Carlo, Rotunno, Taddeo, Maurizio Quinto

Publikováno v: Università degli studi di Foggia-IRIS

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::21468e770bb586638ec04fe67f795d4b
https://fair.unifg.it/handle/11369/15589

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