Zobrazeno 1 - 10
of 40
pro vyhledávání: '"DEISHIN LEE"'
Autor:
Richard Bloomfield, Deishin Lee
Publikováno v:
Canadian Food Studies, Vol 11, Iss 3 (2024)
Renewal of the agriculture sector requires an influx of young farmers, either members of farming families or first-generation farmers. The latter face distinct challenges (Bloomfield, 2023; Magnan et al., 2023). This study seeks to understand some of
Externí odkaz:
https://doaj.org/article/6afa048d357a4b5e8156ad4a2e00cd88
Publikováno v:
SSRN Electronic Journal.
Non-profit organizations that provide food, shelter, and other services to people in need, rely on volunteers to deliver their services. Unlike paid labor, non-profit organizations have less control over unpaid volunteers’ schedules, efforts, and r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff0632cd9d8d606649eb0b684b91f44f
https://doi.org/10.2139/ssrn.3884601
https://doi.org/10.2139/ssrn.3884601
Autor:
Vishal Agrawal, Deishin Lee
Publikováno v:
Production and Operations Management. 28:767-787
To meet the growing demand for sustainably produced products, firms must be able to source sustainably produced parts from their suppliers. In this study, we analyze how a buyer (manufacturer or retailer) can use sourcing policies to influence their
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32bdcf93a151984acaa9a26dbffa10ef
https://doi.org/10.1111/poms.12943
https://doi.org/10.1111/poms.12943
Publikováno v:
Food Policy. 68:40-52
Two concurrent social issues in the United States are food insecurity and food waste. The practice of gleaning offers a mechanism for combining these problems to create a synergistic solution. We develop a stochastic optimization model to determine t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a5cc035e77fbc841c1972fc58d874c7
https://doi.org/10.1016/j.foodpol.2016.12.004
https://doi.org/10.1016/j.foodpol.2016.12.004
Autor:
Mustafa H. Tongarlak, Deishin Lee
Publikováno v:
European Journal of Operational Research. 257:944-956
By-product synergy (BPS) is a form of joint production that uses the waste stream from one (primary) process as useful input into another (secondary) process. The synergy is derived from avoiding waste disposal cost in the primary process and virgin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4d0bcc2cdeee2982f568877da346598
https://doi.org/10.1016/j.ejor.2016.08.022
https://doi.org/10.1016/j.ejor.2016.08.022
Publikováno v:
American Journal of Agricultural Economics. Mar2016, Vol. 98 Issue 2, p549-563. 15p. 1 Diagram, 1 Chart, 11 Graphs.
Publikováno v:
Decision Sciences. 48:108-149
The fresh produce supply chain is characterized by large (mainstream) farms that are located far from consumers, and capacity-constrained (local) farms that are located close to the consumer. In this setting, we study: (i) how leadtime and capacity a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a226b55878a14db953424d88095bab05
https://doi.org/10.1111/deci.12204
https://doi.org/10.1111/deci.12204
Autor:
Sonmez, Erkut1, Deishin Lee1, Gómez, Miguel I.2, Xiaoli Fan3, Caldwell, Laurie4, Thompson, Natasha R.5, Knowles, Melissa6
Publikováno v:
ISE: Industrial & Systems Engineering at Work. Aug2016, Vol. 48 Issue 8, p26-30. 5p.
Publikováno v:
American Journal of Agricultural Economics. 98:549-563
Gleaning is increasingly attracting the attention of food safety networks, including food banks, as a valuable tool that simultaneously reduces food loss and alleviates food insecurity. However, managing gleaning operations can be challenging because
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00813c946cc651059120f337274ee7ce
https://doi.org/10.1093/ajae/aav069
https://doi.org/10.1093/ajae/aav069