Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study.

Autor: Bingham SA (AUTHOR), Day NE (AUTHOR), Luben R (AUTHOR), Ferrari P (AUTHOR), Slimani N (AUTHOR), Norat T (AUTHOR), Clavel-Chapelon F (AUTHOR), Kesse E (AUTHOR), Nieters A (AUTHOR), Boeing H (AUTHOR), Tjønneland A (AUTHOR), Overvad K (AUTHOR), Martinez C (AUTHOR), Dorronsoro M (AUTHOR), Gonzalez CA (AUTHOR), Key TJ (AUTHOR), Trichopoulou A (AUTHOR), Naska A (AUTHOR), Vineis P (AUTHOR), Tumino R (AUTHOR)

Publikováno v: Lancet. 5/3/2003, Vol. 361 Issue 9368, p1496-1501. 6p.

Effect of ignoring the time of HIV seroconversion in estimating changes in survival over calendar time in observational studies: results from CASCADE

Autor: Porter, K, Babiker, A, Walker, S, Darbyshire, J, Gill, N, Beral, V, Coutinho, R, Lee, C, Meyer, L, Rezza, G, Tyrer, F, Dabis, F, Marimoutou, C, Boufassa, F, Hamouda, O, Brunn, M, Pezzotti, P, Lorenzo, JI, Touloumi, G, Hatzakis, A, Karafoulidou, A, Katsarou, O, Brettle, R, Del Amo, J, del Romero, J, Prins, M, Coutinho, RA, van Benthem, B, Kirk, O, Pedersen, C, AGuado, IH, Perez-Hoyos, S, Eskild, A, Bruun, JN, Sannes, M, Sabin, C, Johnson, AM, Phillips, AN, Darbyshire, JH, Egger, M, Francioli, P, Rickenbach, M, Cooper, D, Kaldor, J, Vizzard, J, Tusell, JM, Ruiz, I, Cayla, JA, de Olalla, PG, Day, NE, De Angelis, D, Collaboration, CASCADE

Publikováno v: AIDS, 14(13), 1899-1906. Lippincott Williams and Wilkins

Objective: To compare estimates of changes in HIV survival over time derived from seroconverter and prevalent cohorts. Design and methods: Using pooled data from 19 seroconverter cohorts (CASCADE), the relative risk of death from HIV seroconversion b

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e2559e7433376a91d75592a320c226f1
https://doi.org/10.1097/00002030-200009080-00003

Childhood cancer and residential proximity to power lines

Autor: Cheng, KK, Day, NE, Cartwright, R, Craft, A, Birch, JM, Eden, OB, McKinney, PA, Peto, J, Beral, V, Roman, E, Elwood, P, Alexander, FE, Chilvers, CED, Doll, R, Greaves, M, Goodhead, D, Fry, FA, Adams, G, Gilman, E, Skinner, J, Williams, D, Deacon, J, Mott, M, Muir, K, Law, G, Simpson, J, Investigat, UKCCS

Publikováno v: British Journal of Cancer

In the United Kingdom Childhood Cancer Study, a population-based case–control study covering the whole of England, Scotland and Wales, measured power-frequency magnetic fields were not found to be associated with risk for any malignancy. To examine

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8fb5a6a29e4eb4f09ecdbc4a0d16b9e1
https://doi.org/10.1054/bjoc.2000.1550

Meat intake and bladder cancer in a prospective study: A role for heterocyclic aromatic amines? (Cancer Causes and Control DOI: 10.1007/s10552-008-9121-1)

Autor: Lumbreras, B, Garte, S, Overvad, K, Tjonneland, A, Clavel-Chapelon, F, Linseisen, JP, Boeing, H, Trichopoulou, A, Palli, D, Peluso, M, Krogh, V, Tumino, R, Panico, S, Bueno-De-Mesquita, HB, Peeters, PH, Lund, E, Martinez, C, Dorronsoro, M, Barricarte, A, Chirlaque, MD, Quiros, JR, Berglund, G, Hallmans, G, Day, NE, Key, TJ, Saracci, R, Kaaks, R, Malaveille, C, Ferrari, P, Boffetta, P, Norat, T, Riboli, E, Gonzalez, CA, Vineis, P

Publikováno v: Cancer Causes and Control. 19(6)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______1064::d807d8e7f98ae2a82719aac417a53cb4
http://ora.ox.ac.uk/objects/uuid:d0923e59-2e02-4d4b-8ea0-01bccaea5796

Meat, fish, and colorectal cancer risk: The European prospective investigation into cancer and nutrition

Autor: Norat, T Bingham, S Ferrari, P Slimani, N Jenab, M and Mazuir, M Overvad, K Olsen, A Tjonneland, A Clavel, F and Boutron-Ruault, MC Kesse, E Boeing, H Bergmann, MM and Nieters, A Linseisen, J Trichopoulou, A Trichopoulos, D and Tountas, Y Berrino, F Palli, D Panico, S Tumino, R and Vineis, P Bueno-De-Mesquita, HB Peeters, PHM Engeset, D and Lund, E Skeie, G Ardanaz, E Gonzalez, C Navarro, C and Quiros, JR Sanchez, MJ Berglund, G Mattisson, I and Hallmans, G Palmqvist, R Day, NE Khaw, KT Key, TJ and San Joaquin, M Hemon, B Saracci, R Kaaks, R Riboli, E

Background. Current evidence suggests that high red meat intake is associated with increased colorectal cancer risk. High fish intake may be associated with a decreased risk, but the existing evidence is less convincing. Methods: We prospectively fol

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______2127::abc2b3a46b54a88b95d4f6b7c3708e8f
https://pergamos.lib.uoa.gr/uoa/dl/object/uoadl:3094298