Zobrazeno 1 - 10
of 37
pro vyhledávání: '"DANIEL PEREIRA SILVA"'
Autor:
Stéfani A. Santos, Hortência E. P. Santana, Meirielly S. Jesus, Iran Alves Torquato, Joana Santos, Preciosa Pires, Denise Santos Ruzene, Daniel Pereira Silva
Publikováno v:
Fermentation, Vol 10, Iss 10, p 531 (2024)
Opuntia spp. (forage cactus or spineless cactus) is a plant native to Mexico that is commonly used as alternative nutrient-rich fodder in semi-arid regions. Due to its resistance to drought, forage cactus has become an important least-cost ingredient
Externí odkaz:
https://doaj.org/article/441ec00c61c5440395b3908f91d92d3f
Autor:
Tom Citherlet, Gustavo R. Mota, Marco Carletta, Kevin Hayoz, Daniel Pereira Silva, Grégoire P. Millet
Publikováno v:
Current Issues in Sport Science, Vol 9, Iss 2 (2024)
Introduction The global rise in the elderly population is accompanied by an increased incidence of non-communicable diseases, including cancers, cardiovascular conditions, or sarcopenia. Therefore, it becomes crucial to find effective strategies t
Externí odkaz:
https://doaj.org/article/3ddec07f009a4d96be0bc79f1106acde
Autor:
Isabela Maria MONTEIRO VIEIRA, Brenda Lohanny PASSOS SANTOS, Denise SANTOS RUZENE, Tomáš BRÁNYIK, José António TEIXEIRA, João Batista E DE ALMEIDA SILVA, Daniel PEREIRA SILVA
Publikováno v:
Czech Journal of Food Sciences, Vol 36, Iss 6, Pp 427-440 (2018)
In order to establish a clear limit between protective and harmful effects of alcohol consumption, it is necessary to define patterns of consumption. However, there is no universally recognized quantitative classification for patterns of consumption
Externí odkaz:
https://doaj.org/article/9c1d64adb6644361a258b22e5ce983c4
Autor:
Aline Alves Oliveira Santos Prado, Brenda Lohanny Passos Santos, Isabela Maria Monteiro Vieira, Larissa Castor Ramos, Roberto Rodrigues de Souza, Daniel Pereira Silva, Denise Santos Ruzene
Publikováno v:
Biotechnology Reports, Vol 24, Iss , Pp - (2019)
The biosurfactant production is characterized by high costs with substrates, which does not make them sufficiently competitive against synthetic surfactants. The insertion of alternative sources of low cost, especially agro-industrial residue, is an
Externí odkaz:
https://doaj.org/article/02f2168651954da2b4773bf064ddbb12
Autor:
Franklyn da Cruz LIMA, Andressa Juliana Almeida SIMÕES, Isabela Maria Monteiro VIEIRA, Daniel Pereira SILVA, Denise Santos RUZENE
Publikováno v:
Acta Agriculturae Slovenica, Vol 111, Iss 2 (2018)
Industrial food production causes a high amount of waste. This waste must be taken to a suitable location where it can be further processing. During industrial processing of the pineapple, about 50 % of the mass of the fruit ends up being discarded b
Externí odkaz:
https://doaj.org/article/f06d06c95a394caeaaf33167e23d22b6
Publikováno v:
LínguaTec, Vol 4, Iss 1 (2019)
O objetivo deste artigo é apresentar os dados coletados através de uma pesquisa de Iniciação Científica cadastrada no programa BICJR em uma instituição federal no interior de Minas Gerais. Buscou-se responder a seguinte pergunta: “quais as e
Externí odkaz:
https://doaj.org/article/d1fa9b6f75fc4178a3f1f6f995a2e52d
Autor:
Brenda Lohanny Passos Santos, Meirielly Santos Jesus, Fernando Mata, Aline Alves Oliveira Santos Prado, Isabela Maria Monteiro Vieira, Larissa Castor Ramos, Jorge A. López, Manuela Vaz-Velho, Denise Santos Ruzene, Daniel Pereira Silva
Publikováno v:
Sustainability; Volume 15; Issue 8; Pages: 6341
Biosurfactants have attracted considerable attention because of their lower toxicity, biocompatibility, and effectiveness over chemical surfactants. The use of renewable sources and the concept of sustainable production for such biomolecules supports
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8f8c119ba440fbb11f36fab39d86058f
http://hdl.handle.net/20.500.11960/3308
http://hdl.handle.net/20.500.11960/3308
Autor:
Rafael Sales Almendra, Gésio de Lima Veras, Ruthelle Maria de Carvalho Sousa, Alisson Araújo Andrade Silva, Mário Jorge Campos dos Santos, Denise Santos Ruzene, Daniel Pereira Silva
Publikováno v:
International Journal for Innovation Education and Research. 10:141-155
The study aims to identify the determinants of the degree of innovation of industries listed on the Brazilian Stock Exchange - B3. To this end, it used as sample 129 industries that trade their shares on the B3. From the principal component analysis,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d96dd8412e893a150d07c97217ed621
https://doi.org/10.31686/ijier.vol10.iss4.3718
https://doi.org/10.31686/ijier.vol10.iss4.3718
Autor:
Larissa Castor Ramos, Meirielly Santos Jesus, Preciosa Pires, Alberto S. Fontes-Junior, Erica S. Nunes, Klebson S. Santos, José António Teixeira, Francine Ferreira Padilha, Denise Santos Ruzene, Daniel Pereira Silva
Publikováno v:
Sustainability; Volume 15; Issue 6; Pages: 5080
Xanthan gum (XG) production using three Xanthomonas sp. strains (290, 472, and S6) was evaluated by applying a 23 full factorial central composite design response to study the interactive effects of the fermentation medium component concentrations as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfd217acf06d97c487c45a4dd54090dc
https://hdl.handle.net/1822/83221
https://hdl.handle.net/1822/83221
Publikováno v:
BioEnergy Research.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24e85a9745d6de44346a849ab8cb1f8f
https://doi.org/10.1007/s12155-022-10563-6
https://doi.org/10.1007/s12155-022-10563-6